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Updated RecentlyTaste of Philly Franchise
Restaurant
natives is the hoagie. It reflects the strong presence of Italian
heritage that began primarily in South Philadelphia, around the original
colonial settlements. Some will dispute its origin, but no one can
dispute its popularity there and in the surrounding region. Legend has
it that the name involves Philadelphia’s Hog Island and originated
during World War I. Italian shipyard workers combined meats and cheeses
on long rolls and named them after the island. Others contend that the
sandwich size was enough to fill a hog. While the legend, either this
or others, may not be real, the strong ties to the community are
undeniable.
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How much does it cost to open a Taste of Philly Franchise?
The investment required to open a Taste of Philly Franchise is between $203,500-$418,000. There is an initial franchise fee of $30,000 which grants you the license to run a business under the Taste of Philly name.
Individual Unit Costs
- Initial Investment:
$203,500-$418,000 - Initial Franchise Fee:
$30,000 - Royalty Fee:
6% - Advertising Fee:
N/A
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When did Taste of Philly start Franchising? N/A
To calculate how much income a franchise owner can do at Taste of Philly Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.
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Taste of Philly
1116 Broadway
Denver,
CO
80203