Little King Franchise

Sub sandwiches


Any Sub Shop Can Make A Sandwich...

But It Takes Little King To Unlock

"The Authentic Deli-Taste"


In January of 1969, Little King opened for business at 80th & Dodge in Omaha, Nebraska. The store was primarily operated and managed by Sid Wertheim and family.

Since the day of inception, people fell in love with the Little King. The concept of sub-type sandwiches, freshly made with only with the highest quality meats and cheeses, became popular with the people of Omaha. This concept was unique to the area, and a country that wanted quality food with "quick service" demands. It became known as fresh food, fast.

As Little King expanded, it grew into a chain, not only in the Omaha area, but across the country. The original franchise started with eleven sub-type sandwiches, chips and drinks. Since then, several additions have been made with sandwiches on wheat, rye, French bread, and specialty breads. Gyros, salads, soups, cookies, Rice Krispies and Brownies were added to the menu, with all breads and specialties baked fresh in our stores.

New products are continually being tested and evaluated. Little King changes with the tastes and requests of our customers, particularly in today's health-conscious market.

Fresh food ingredients, cleanliness, and well-trained managers and staff have contributed to Little King's success. These fundamentals are critical to the proper delivery of our service and are part of the training of every Little King employee.

Sub sandwich meats are carved directly in front of the customer for the freshest possible ingredients. Sid Wertheim's original procedure and "showmanship" is the same as that performed today.


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Please Note: The operators of Little King, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Little King website.

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To calculate how much income a franchise owner can do at Little King Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

Listing Tags

little king, sub sandwiches, subs, omaha, little, king, sandwiches, menu, local, nebraska, family, food, fresh, fast, real, meats, cheese, bread, fresh bread, dine in, drive thru
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Legal Disclaimer: This information is not a franchise offering for Little King and should not be construed as such. The Franchise Mall makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Little King franchise opportunity, review that franchise's Franchise Disclosure Document (FDD) with an attorney and accountant.

Little King

Little King

11811 "I" Street
Omaha, NE
68137

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