MidiCi The Neapolitan Pizza Company Franchise

Create your own pizza

MidiCi The Neapolitan Pizza Company is a fast-fine pizza franchise that brings friends together. We opened our first restaurant to great fanfare in Los Angeles in 2015; we plan to open 50 by the end of 2017, and we aim to open 1,000 locations within 20 years. Why are we confident? Because people love pizza, they love personalization, and they love quality. But even more than that, they love spending time with one another.

MidiCi, pronounced Mee-Dee-Chee means "You Tell Me" in Italian. We offer fully personalized pizzas baked-to-order in a traditional wood-fired brick oven made from the stones of Naples. Staying true to its Neapolitan roots, the pizza dough is created with only four fine ingredients - double zero and Neapolitan flour, sea salt, pure water and yeast. Garnishes are derived from authentic crushed GMO-free Neapolitan tomatoes, "white gold” mozzarella di buffala and Italian cold-pressed extra virgin olive oil. MidiCi also serves hand-tossed salads, small bites, desserts including Nutella® pizza, coffee, beer and wine.

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Please Note: The operators of MidiCi The Neapolitan Pizza Company, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official MidiCi The Neapolitan Pizza Company website.

How much does it cost to open a MidiCi The Neapolitan Pizza Company Franchise?

The investment required to open a MidiCi The Neapolitan Pizza Company Franchise is between $611,616-$752,948. There is an initial franchise fee of $46,000 which grants you the license to run a business under the MidiCi The Neapolitan Pizza Company name.

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Master Franchise Costs

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United States: Nationwide

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Four- to six-week Initial Training Program at MidiCi University in Los Angeles at MidiCi The Neapolitan Pizza Company’s Global Headquarters

MidiCi The Neapolitan Pizza Company provides the following support for franchisees:

Four- to six-week Initial Training Program at MidiCi University in Los Angeles at MidiCi The Neapolitan Pizza Company’s Global Headquarters
10 days of opening support
PR and Grand Opening support
Ongoing field visits
Franchisor support from a team of 100 people at our Global Headquarters

Business Experience:
Helpful skills include management of personnel, guest service and bookkeeping.

To calculate how much income a franchise owner can do at MidiCi The Neapolitan Pizza Company Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

Listing Tags

pizza, restaurant, freshest pizza ingredients, pizza toppings, create your own
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MidiCi The Neapolitan Pizza Company

MidiCi The Neapolitan Pizza Company

17555 Ventura Blvd., #200
Encino, CA


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