Food Franchise Opportunities Franchise Opportunities
Sandwich and salad quick service
Eating right is the first step to a healthy lifestyle, which is why Cultures is passionate about serving healthy and delicious food. Cultures’ motto "Choices that will LOVE You Back!” is all about helping
our customers eat right and maintain a vigorous way of life.
Quick-service restaurants serving hamburgers, chicken, sandwiches and frozen custard
After working with his parents in their restaurants, Craig Culver decided it was time to open one for himself. In 1984 Culver, with the help of his wife Lea and parents George and Ruth, transformed the A&W his parents owned since the sixties into Culver's Frozen Custard.
Cupcakes
Cupcakes is the original cupcakes bakery. Cupcakes has been baking fresh daily, cupcakes, cakes and other baked goods, since 2002.
Frozen Yogurt
Advantages for prospective CUPS franchisees include:
Ground floor opportunity
CUP's experience and expertise in development, construction and marketing
Small foot print (1,200 to 1,500 square feet)
Easy to maintain
Low labor costs
Fast start-up.
Uncommon Burritos
The cure for the common burrito. You don't need common.
Indian cuisine
This award-winning Indian fast casual restaurant chain dominates the
segment with high volume and a simple operational model serving
delicious, whimsical Indian Cuisine making this concept safe and
approachable to new customers. Shareholders in Curry Up now include the
group that invested in Sweetgreen, Cava, by Chloe, and launched
franchising for Five Guys, QDOBA, and The Halal Guys.
Sandwiches, soups & salads
On March 1, 1967, "Ma Riva's Sub Shop" in Dedham, Massachusetts opened its doors. The philosophy was simple: put the best quality meats, cheese, and ingredients in the freshest breads, and serve it in a quick, friendly way.
Irish pub & restaurant
Our warm Irish hospitality welcomes you to a place where you can enjoy the best of both food and drink in an atmosphere that encourages sharing good times with family and friends.
Enjoy a balance of traditional Irish favourites with fresh new flavours - Salmon Nioise, Rosslare Lambshank and delicious Grillbreads.
Diner
Though Spadaro says there are no plans to sell franchises, he doesn't rule out the possibility in the future.
"An art deco" Celebration of Diners and Drive-ins and the Burgers that Built 'Em.
Healthful, tasty sandwiches
Dagwood's Sandwich Shoppes LLC, a privately owned restaurant franchise
company headquartered in Clearwater, Fla. and New Orleans, is the
brainchild of "Blondie" comic strip creator Dean Young and longtime
restaurant franchise executive and author Lamar Berry.
Sandwich shop
Follow your dream and become your own boss! Dagwoods is presently seeking dynamic individuals who aren’t afraid of working hard to realize their dreams. These individuals will help maintain the success that Dagwoods has enjoyed for more than 25 years.
Restaurant
The established brand recognition of the DAIRY BELLE name, our operating systems developed over the last 40+ years, and the ongoing support to our franchisees are the three keys to the success of our franchise system. The corporate staff provides experienced professionals who are available to support the franchisees in all phases of the customer service, operations, marketing, and research.
Quick-service restaurant serving ice cream, hot dogs, hamburgers and chicken
Frozen yogurt producer J. F.
BBQ ribs & casual dining
Founded in 1979, Damon's International, Inc. , is headquartered in Columbus, Ohio.
Greek Cafe
Acclaimed by the media, the Greek fast-casual eateries feature authentic dishes conceived and developed by founder, George Katakalidis. Daphne's Greek Cafe has become the largest, fast-casual Greek restaurant chain in the United States.
Chicken
<img alt="Daves Hot Chicken FDD" src="https://fddexchange. com/wp-content/uploads/2020/09/Daves-Hot-Chicken.
Coffee
We at Dazbog Coffee understand that finding the right franchise
opportunity can be difficult, so we’ve developed a simple process to
help make your exploration a little easier.
We will outline the franchisee selection process and give you
information about our company and the unique franchise opportunity we
can offer you.
Pancake House
The first "Original Dutch Pannekoek House” opened July of 1975 on the
corner of Knight Street and 25th Avenue in Vancouver. This location is
still in operation today.
Quick-service Mexican restaurant
Ed Hackbarth opened the first Del Taco restaurant in Barstow, California, in 1964. A few months later, he added a second restaurant with a drive-thru window in Corona, California.
Catering
We offer a delectable recipe for success. Our unique catering franchise system features low start-up costs, the potential for high profits and the ability to control your time and the quality of your life.
Deli sandwiches
Fresno's Deli Delicious sandwich shop has come a long way since opening its first shop at Bullard and Blackstone avenues in 1996.
*Great customer service and fresh ingredients.
Family diners
In 1953, Harold Butler opened Danny's Donuts, a Lakewood, California, stand that served coffee and doughnuts 24 hours a day. The following year, the stand grew and its name was changed to Danny's Coffee Shops.
Quick-service fresh-Mexican restaurant
During a visit to Arizona, founder Kevin Rink fell in love with the area's Southwestern cuisine and decided to bring it back with him to New York. The company opened its first cafe in the Jefferson Valley Mall in Yorktown Heights, New York.
Frozen Yogurt
di’lishi is the creation of Marlo Francis from Asheboro, NC. Her first experience with frozen yogurt came after her son told her about discovering the self-serve concept in a neighboring state when he left for college - and he was eager for her to try it when she planned her next visit.
Full-service Mexican restaurant
Native Texan Warren David Cohen founded Diamond Dave's Mexican Restaurants in 1979. Wanting to share the Tex-Mex cuisine of his childhood with families in the Midwest, Cohen created the restaurant chain that by 2000 had more than 30 locations.
Chicken Wings
Dick's Wings & Grill has become one of the fastest growing franchises in North Florida along with America's appetite for comfortable family dining. With the down-home sporty NASCAR theme, Dick's Wings & Grill is the personification of a place where people can sit back, relax and make themselves at home.
Barbecue restaurant
Dickey's Barbecue was founded in 1941 by Travis Dickey in a one-room building at the intersection of Knox and Central Expressway just north of downtown Dallas. The original store had sawdust on the floors and sold beef brisket, ham and ribs.
Pretzels
Different Twist pretzel products are offered for retail sales. The pretzels are sold fresh baked in high traffic areas such as malls, in-line shops, kiosks and foods courts.
"Ramped up" taco, burrito & tortas
NO LONGER FRANCHISING.