Food Franchise Opportunities Franchise Opportunities

Full-service restaurant specializing in ribs
The first Bobby Rubino's Place for Ribs opened in Ft. Lauderdale, Florida, in 1978.

Quick-service chicken restaurant
Founded by Jack Faulk and Richard Thomas in 1977, Bojangle's serves Cajun-style chicken, buttermilk biscuits and other favorites to customers throughout the southeastern United States. Today the Charlotte, North Carolina-based company, which also has restaurants in Honduras and Jamaica, offers a menu that includes chicken, biscuits, rice, french fries and sandwiches.

Wraps & smoothies
boloco believes that even a burrito aspires. The Boston-based family of 22 restaurants and over 400 team members since 1997 serves globally inspired burritos, bowls, smoothies and shakes in locations throughout the Eastern United States.

Burrito Bar
We are very excited to announce thatBombers Burrito Bar, Inc. is soon launching our very own Franchise Program! We have received an overwhelming interest from people all over the country who are looking to be part of the exciting growth that Bombers Burrito Bar is experiencing.

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Steakhouse & buffet
Bonanza has always been known for it's flame-grilled Steak, Chicken and Seafood dinners; each served with an All-You-Can-Eat Buffet at lunch and dinner. Bonanza has been franchising since 1966 and our franchisees have played a vital role in our growth and strategic direction.

Chicken
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Restaurant serving grilled fish & piri piri chicken
Wanted: Ambition that verges on insanity. You're the type of person who doesn't stop climbing just because you're on an escalator.

Pizza
At BoomBozz, customers come first. With the award-winning creative menu, customers are limited only by their own imaginations.

Juice and smoothie bar
The Juiciest Brand In Australia! Boost has become the largest juice and smoothie bar in the southern hemisphere largely due to our franchising and international partnership strategy we believe that we are yet to meet the many more prospective Boost Partners either within Australia or overseas. We receive hundreds of franchise enquiries each week from all over Australia and throughout the world and we will continue our commitment to sourcing and selecting the best Partners we believe exist! As the Founder of Boost Juice, Janine Allis says, "The Boost Partners are dynamic, inspirational people who have fresh ideas and new energy.

Juice & smoothie bar
We are, beyond a doubt, the fastest growing juice bar in all of Canada. Market share and enormous buying power are already increasing the profit opportunity for our partner/franchise owners and our corporate locations.

Restaurant
The Restaurant for Beer Lovers   If you are looking for top notch service in a comfortable casual atmosphere with a unique and interesting menu, it's got to be Boscos. Our full service restaurant offers a variety of appetizers, salads, entrees and gourmet pizzas baked in our own wood fired oven.

Coffee shop
Boston Coffeehouse® offers you the opportunity to own and operate a Boston Coffeehouse® franchise featuring our exceptional coffees as well as breakfast and lunch favorites in a comfortable old world Boston. Boston Coffeehouse® is available for shopping centers, multi use developments, lifestyle centers, mega centers, entertainment centers, and urban locations between 1,400 and 2,000 square feet.

Pizza & pasta family restaurant
Boston - The Gourmet Pizza has a long and eventful history ,that dates all the way back to 1964. It started with Gus Agiortis, a Greek immigrant who had jumped ship in Vancouver, and then opened the first Boston Pizza in Edmonton, Alberta in 1964.

Sports Bar and Pizza
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Full-service gourmet pizza, pasta, salads, and sandwiches
Bottoms Up is one of the most exciting opportunities in the franchise market today! The full-service restaurant offers customers gourmet products, excellent service, and an atmosphere where one can sit back and enjoy. The casual dining restaurant provides an upscale, sophisticated environment with modern, artistic elements.

Restaurant
NO LONGER FRANCHISINGBountiful Bread was invented by David White and Mark Burgasser in Albany, NY in 1998. It was initially a bread operation with only 1600 square feet.

Acai bowls, smoothies and fresh juices
Bowl of Heaven is thrilled to have the opportunity to make customers happier and healthier, and have such a good time while doing so. We're also very serious about business and committed to our mission of offering high-quality products and services to people across the country.

Sandwich shop
Box Lunch is a no-frills fast service Sandwich Shop. We don't cook!! We feature Rolled PITA bread sandwiches (the Rollwich?) and use only the best quality ingredients.

BBQ restaurant
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Gift baskets and boxes
NO LONGER FRANCHISINGOur wicker bin of crisp prepared breads and biscuits have permitted us to end up distinctly both a pastry shop and blessing shop! We realized that Franchising was a genuine stride and would include a profound level of responsibility on our part. We needed to give our Franchisees a similar quality item and administration that we have constantly given our clients.

Bakery
Thank you for your interest in opening a Bread Poets. Whether you want to "roll” in the dough or just make lots of bread - Bread Poets offers a turn-key system for you to realize the American dream.

Quick-service pizza restaurant
When their favorite pizzeria closed in 1984, convenience store owners Jim and Jennifer Larkin knew they had two options--live without pizza or start their own pizzeria. The couple took the entrepreneurial route and opened the first Breadeaux Pisa location in 1985.

Bread bakery.
While studying in Norway, college student Dan Sterling got his first taste of European bread. Sterling returned to the United States and graduated from Harvard Business School before starting his own company.

Fresh Food Cafe
Breakers Fresh Food Cafe has developed a "vibrant fresh food cafe" concept and brand now available for sale to qualified franchisees. Breakers Fresh Food Cafe is a unique combination of excellent food at value pricing within upbeat yet casual atmosphere.

Frozen Granita
NO LONGER FRANCHISING.

Drive- thru drinks
Brew Thru is a unique business opportunity to work in an exciting environment in tourist and college markets. While on vacation, convenience is a necessity and Brew Thru is a one of a kind convenience store.

Chicken fast food restaurant
Become part of a growing global franchise; Brewster's Chicken is owned by Complete Express Foods, a privately held corporation dedicated to the design, development and marketing of fast casual restaurants. Complete Express Foods supports its franchisees by providing seasoned real estate guidance, ongoing operational support, and turnkey marketing programs designed to optimize profitability and boost register receipts.

Coffee shop
There's More In Store Than Ever Before! "Our success begins with fresh, made-from-scratch, premium bakery and baked goods,bagels, breads, muffins, and more. And, because the majority of our restaurants are both manufacturing and retail units, we have a streamlined distribution and operating system.

Pizza
There's a good reason why both customers and entrepreneurs are so fired up about Brixx Wood Fired Pizza. The key to Brixx Wood Fired Pizza's success is pizza, pastas, sandwiches and salads with fresh, healthy ingredients and distinctive flavors.