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DUBLIN, IRELAND | Thursday, May 13, 2004
O'Brien's have branches on Dawson Street, Baggot Street, in the IFSC, on Westmoreland Street, on Grafton Street, on Abbey Street, in the Irish Life Mall, on Liffey Street, on O'Connell Street and if we went on listing locations we'd have no room for an article. In all, they have a staggering 46 branches around the city. O'Briens also has outlets in Australia, Singapore, Èngland, Malaysia, Northern Ireland, Scotland, the US and Wales.
As well as the take-away and sit-in sandwich bars, O'Briens do office catering with all kinds of sandwich platters available. 'The Dubliner' for instance consists of a variety of finger sandwiches on brown, white and granary bread with premium quality fillings; 'a savoury selection' of mini-spring rolls, cocktail samosas, quiche fingers, mini savoury eggs, felafal & pakora and 'Chips and Dips' of tortilla chips with vegetable crudités, guacamole and salsa. Other platters on offer include the cheese platter, the New Yorker breakfast, the Deli Platter and the Connemara.
O'Brien's are highly supportive of and have a three year partnership with the Christina Noble Children's Fund. They have pledged to raise awareness of young people's plights in Vietnam and Mongolia. As part of the programme O'Brien's build 16 houses annually and bring young people to Ireland to train in restaurant management.
Christina Noble, founder of CNCF describes O'Brien's as a "people business". It's also a cafe that can be found everywhere in Dublin and makes a tasty sandwich.
O'Brien's Sandwich Bars, International Support Office, 23 South William Street, Dublin 2.
Tel:+353 (1) 4221400
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O'Brien's Irish Sandwich Bars
223 E. Wacker Dr., # 3610
Chicago,
IL
Phone: +353 1 4721400
Fax: +353 1 6961251