Water Edge Wineries debuts new ciders just in time for summer

Waters Edge Wineries, an innovative urban winery system bringing the cultural experience of wine to communities across the country, has announced an exciting expansion to its popular wine menu with the introduction of ciders. Made in-house featuring a variety of flavors, the ciders are now available at select locations nationwide.

  As a healthier alternative to most alcoholic beverages, ciders are gluten-free and available in a variety of refreshingly crisp flavors like apple, pear, strawberry and mango peach. Just in time for summer gatherings and on-the-go adventures, the ciders are available in growlers poured from a keg, and individual bottles as well.

The cider flavors pair well with Waters Edge Wineries' charcuterie and cheese boards.      "We are always looking for ways to introduce our guests to something new, and ciders are a natural expansion for our brand," said Ken Lineberger, president and CEO of Waters Edge Wineries. "While our passion will always be wine, our new ciders are a great addition and have quickly become a new favorite among our guests "" something we imagine will become even more popular in the warm summer months!"   The new ciders were released in a test run at Waters Edge Winery of Long Beach in California and Urban Pine Winery in Maumee, OH; on the heels of a successful debut in those locations, they are now available at most locations nationwide.

 

For more information on Waters Edge Wineries or for franchising information, contact 909-GOT-WINE, visit WatersEdgeWineries.com or email [email protected]. 

About Waters Edge Wineries  California-based Waters Edge Wineries is an innovative urban winery system bringing the cultural experience of wine to communities across the country. Each Waters Edge Winery & Bistro location combines the very best of a winery and wine bar in one versatile model that can be located anywhere, regardless of topography or agricultural factors. Founded in 2004 by husband-and-wife team Ken and Angela Lineberger, Waters Edge Wineries currently operates 15 Waters Edge Winery & Bistro locations in California, Illinois, Kentucky, Montana, Ohio, Oklahoma, and Texas.  The company caters to entrepreneurs who are seeking a fun, exciting career where they can share their passion for wine while creating memorable guest experiences.    For more information on Waters Edge Wineries or for franchising information, contact 909-GOT-WINE, visit WatersEdgeWineries.com or email [email protected].