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Below is an in-depth analysis and side-by-side comparison of Arthur Treacher's vs Best of Mediterranean including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $145,000 - $268,000 | $126,300 - $574,700 |
Franchise Fee | $30,000 | $20,000 |
Royalty Fee | 5% | 4% |
Advertising Fee | - | - |
Year Founded | 1969 | - |
Year Franchised | 1969 | - |
Term Of Agreement | 10 years | 10 years |
Term Of Agreement | 10 years | 10 years |
Renewal Fee | Current fee | - |
Business Experience Requirements |
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Experience | - | |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | Newsletter, Meetings, Grand opening, Field operations/evaluations | - |
Marketing | Co-op advertising, Ad slicks, Regional advertising | - |
Operations | Number of employees needed to run franchise unit: 10 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)
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Expansion Plans |
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US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | No | - |
Did you know fish and chips were the first convenience food? Back in the 1860s, a London restaurant called Malin's of Bow began serving deep-fried whitefish with a dousing of malt vinegar accompanied by oversized fries. The fish and chips craze soon spread throughout England, and the dish became the world's first convenience food. In 1969 the founders of Arthur Treacher's purchased Malin's and with it, the original fish and chips recipe. Since then we've adjusted the menu to accommodate American tastes and expanded it to include shrimp, clams, fried chicken, and popular side orders including tasty hush puppies and unique cole slaw. All of which makes Arthur Treacher's Fish & Chips the traditional English meal perfect for today's All-American appetite!
* No Restaurant Experience Needed * Fresh Food, Fresh Ingredients * Multiple Profit Centers in Each Restaurant * You Can Add Dishes Unique to Your Area * Start up or Conversion Models Available * No Royalties For The First 90 Days New, exciting & healthy eating Best of Mediterranean� is the first Mediterranean concept in the franchise world nationwide, an operation of a full service restaurant offering authentic Mediterranean cuisine featuring popular Middle Eastern dishes that Americans have grown to appreciate. Each restaurant will offer a menu of Mediterranean and Middle Eastern prepared dishes that include but are not limited to: A variety of salads, soups, appetizers, falafel, kabobs, gyros, vegetarian items, grilled meats, poultry and combination plates. Everyday, more and more people are trying to check their carbohydrates and to check their fat intake. Best of Mediterranean� franchise offers a variety of homemade Middle Eastern dishes utilizing fresh ingredients that are made each day, consistent with our high standards of quality without added carbohydrates and fat. An Adventure & Atmosphere The System is developed to offer customers a unique dining experience by offering authentic Mediterranean cuisine in a customer service oriented environment. This is a casual dining restaurant that offers: Counter service, in-house seating, take-out, delivery and catering services. Unlike other restaurants Best of Mediterranean� tantalizes all the senses. The grill is out in front of the customers where they hear the sizzle and smell the grilled fresh meats. Delicious bounties of crisp colorful vegetables dazzle the eyes. It's a great atmosphere, people experience and love. Franchise Opportunity Quick check list to determine if Best of Mediterranean� is the right fit for you: �Are you willing to be part of a new fast growing business concept? �Are you willing to be the first person to introduce a new concept to your city, town or area? �Are you willing to work hard and be active in the business? �Are you passionate about serving quality food? �Are you willing to follow our proven Best of Mediterranean operating system? If your answers were "yes" to all these questions, Best of Mediterranean� may be your successful future! Contact Us 866.459.2751 & do not forget to ask us about 2008 franchise promotions!