Topper's Pizza Canada vs Jake's Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Topper's Pizza Canada vs Jake's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Topper's Pizza Canada Franchise
Jake's Pizza Franchise
Investment $213,200 - $379,000$134,000 - $435,000
Franchise Fee $20,000$15,000
Royalty Fee 5%5%
Advertising Fee --
Year Founded 19911961
Year Franchised 20000
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Topper's Pizza Canada Franchise
Jake's Pizza Franchise
Experience --

Financing Options

 
Topper's Pizza Canada Franchise
Jake's Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support

 
Topper's Pizza Canada Franchise
Jake's Pizza Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Topper's Pizza Canada Franchise
Jake's Pizza Franchise
US Expansion Yes-
Canada Expansion No-
International Expansion No-

Company Overviews

About Topper's Pizza Canada

Topper's Pizza Canada is a Canadian chain of pizzerias. The chain was launched in 1982 in Sudbury, Ontario by Ron Toppazzini as Mr. Topper's Pizza. The chain has more than 35 locations throughout Ontario.

About Jake's Pizza

America has a rich history of powerful companies rising from humble beginnings. It's the entrepreneurial spirit that fuels the American Dreams. And at Jake's Pizza, that drive is at our very foundation. In 1961, when the first Jake's was launched in Mount Prospect, Illinois, the ambitious young owner never dreamed that his fledgling store would one day spring up into 15 locations in 2 states. As a matter of fact, the founder of Jake's was far more concerned with perfecting his pizza crust, tracking down the finest ingredients, and setting a unwavering standard for quality that endures today. And for that, we are grateful. It's those high standards - still steadfastly followed decades later - that are the source of our success today.