Simple Simon's Pizza vs Bru-Go's Take-N-Bake Pizza Company Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Simple Simon's Pizza vs Bru-Go's Take-N-Bake Pizza Company including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Simple Simon's Pizza Franchise
Bru-Go's Take-N-Bake Pizza Company Franchise
Investment $89,500 - $593,500$76,200 - $137,950
Franchise Fee $15,000$19,500
Royalty Fee 3%4-5%
Advertising Fee 1%-
Year Founded 19821991
Year Franchised 19862002
Term Of Agreement -10 years
Term Of Agreement -10 years
Renewal Fee -10% of franchise fee


Business Experience Requirements

 
Simple Simon's Pizza Franchise
Bru-Go's Take-N-Bake Pizza Company Franchise
Experience

*Ability to manage and motivate people. Food service experience is helpful, but not required. *Ability to locate and acquire rights to sites that meet the Company�s criteria. *Ability to properly finance and capitalize the investment. *Commitment to market the product in order to maximize sales and profits.


  • Industry experience
  • General business experience
  • Marketing skills

  • Financing Options

     
    Simple Simon's Pizza Franchise
    Bru-Go's Take-N-Bake Pizza Company Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/No
    Start-up Costs No/YesNo/No
    Equipment Yes/YesNo/No
    Inventory No/YesNo/No
    Receivables No/YesNo/No
    Payroll No/YesNo/No

    Training & Support

     
    Simple Simon's Pizza Franchise
    Bru-Go's Take-N-Bake Pizza Company Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesNewsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing Ad slicks, National mediaCo-op advertising, Ad slicks, National media, Regional advertising
    Operations -

    Number of employees needed to run franchised unit: 5

    Absentee ownership of franchise is allowed.


    Expansion Plans

     
    Simple Simon's Pizza Franchise
    Bru-Go's Take-N-Bake Pizza Company Franchise
    US Expansion YesYes
    Canada Expansion NoNo
    International Expansion NoYes

    Company Overviews

    About Simple Simon's Pizza

    Simple Simon's Pizza was founded in 1982 based on a simple philosophy to serve the best quality pizza, calizone, and sandwiches at the most affordable price in a family atmosphere that people can enjoy. Today, Simple Simon's Pizza has approximately 220 locations across Oklahoma, Alabama, Arkansas, Kansas, Louisiana, Iowa, Missouri, Texas, New Mexico, and Georgia in metropolitan and small town communities. The pizza industry has grown to an impressive 25 billion dollar a year industry. The pizza, industry is growing internationally as well. New unit development, operations management, and continuing support are just some of the reasons why Simple Simon's Pizza is one of the best kept secrets in the food industry. Now that the secret has been exposed, we await your entrepreneurial skills to operate a Simple Simon's Pizza

    About Bru-Go's Take-N-Bake Pizza Company

    Get in early on the fastest growing pizza concept in the world! We're looking for entrepreneurs who want a great opportunity for success and profits with your own BRU-GO'S Take-N-Bake Pizza Co  Co-Op Membership. Why BRU-GO'S? We simply know how to make a better pizza. From the freshest ingredients to our signature sauces and fresh crust, customers prefer the taste of our pizza. Your customers will return again and again once they experience a BRU-GO'S Take-N-Bake Pizza Co pizza. We have years of experience building and selling the finest Take-N-Bake pizzas to be found anywhere. We use this experience to help you establish your BRU-GO'S Take-N-Bake Pizza Co Co-Op and then keep it running profitably. In one of our corporate test kitchens we will fully train you in a hands on, fully operational facility so that your business will operate smoothly from the first customer's pizza. As your business grows, we will be there to offer further support and training for every aspect of your enterprise. And using our time tested recipes and pizza construction techniques, you'll be building the most satisfying Take-N-Bake pizza anywhere!