The Taco Maker vs Bar-B-Cutie Franchise Comparison

After gaining valuable experience in successfully developing a large franchise system, Gil L. Craig founded

The Taco Maker Inc. in 1968. Based in Ogden, Utah, The Taco Maker franchise system has locations in the United States, Latin America, Western Europe, and the Far and Middle East. Franchise sites include traditional freestanding buildings and mall food courts as well as the Express program, which complements

The Taco Maker's co-branding relationship with companies including Blimpie and selected service station chains. Now seeking motivated, outgoing individuals looking to franchise and become a part of a fast growing community. We offer a winning combination of food brands that include The Taco Maker, Jake's Over the Top, and Mayan Juice - all available as part of the same outlet. We have locations in a variety of outlet types, with design formats to meet almost every need. Our facilities are designed to reflect specific motifs with state-of-the-art materials and equipment. All of this sets us apart from the competition. The creation of fine foods starts with kitchen and production lines that are clean and organized in such a way as to encourage efficiency and minimize waste. Franchise Opportunities are Available! The diversity of our multiple-brand outlets makes them the most successful opportunities available. Single-concept outlets are available when restrictive elements exist because of covenants or prior exclusivity on competing products. We have the ability to go into spaces from 400 square feet to 3500 square feet in traditional freestanding units, convenience stores, shopping malls, food courts, airports, and in-line strip centers, all of which have all proven their success.

For over seven decades, Bar-B-Cutie SmokeHouse has been on an incredible journey. Having opened our first Bar-B-Cutie restaurant in Nashville in 1950, Bar-B-Cutie is certainly part of Nashville's history and is making history in other places like Georgia and Texas. In fact, South Texas hosts more Bar-B-Cutie locations than any other BBQ restaurant.Our track record of serving delicious Baby Back Ribs, Mouth Watering Grilled Mesquite Chicken and of course "The Worlds Best Barbecue Since 1950" speaks for itself.

Bar-B-Cutie is in it's third and fourth generation of family ownership. After being in business successfully for over 50 years we are now offering opportunities to entrepreneurs who want to own and operate their own Bar-B-Cutie restaurant. We now are poised to grow our BRAND in the U.S. as well as Internationally. We know this because our food is great and our pricing is reasonable and when you put that in a clean and comfortable atmosphere coupled with superb service you have a winner. We truly care about our franchisees as well as our combined customers. We welcome you to take a closer look at our franchise opportunity. We have evolved into a more updated looking store but we always will keep the local community look and feel. We will continue to evolve as we along with our franchise family grows.