White Hen Pantry vs Indigo Joe's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of White Hen Pantry vs Indigo Joe's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
White Hen Pantry Franchise
Indigo Joe's Franchise
Investment $52,400 - $225,200$1,200,000 - $1,300,000
Franchise Fee $30,000$30,000
Royalty Fee Varies5%
Advertising Fee -1.5%
Year Founded 19651994
Year Franchised 19652002
Term Of Agreement 10 years10 years +10
Term Of Agreement 10 years10 years +10
Renewal Fee -$10K


Business Experience Requirements

 
White Hen Pantry Franchise
Indigo Joe's Franchise
Experience
  • Industry experience
  • General business experience
  • -

    Financing Options

     
    White Hen Pantry Franchise
    Indigo Joe's Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees Yes/NoNo/No
    Start-up Costs Yes/NoNo/Yes
    Equipment No/NoNo/Yes
    Inventory Yes/NoNo/No
    Receivables No/NoNo/No
    Payroll No/NoNo/No

    Training & Support

     
    White Hen Pantry Franchise
    Indigo Joe's Franchise
    Training -

    Prior to the opening of the store, it is essential to successfully complete Indigo Joe's intensive 6-week franchise training program. This program will educate the franchise owner in all aspects of restaurant operations as well as provide him or her with all the necessary tools. Topics that will be covered include customer service, preparation of Indigo Joe's menu items, quality and food portion control, beverage and inventory management, cost control, employee hiring and scheduling, store safety guidelines, management tools and systems, turnover reduction and budgeting and forecasting. Store Opening training is provided for 7 days prior to the opening date and until 7 days after. This training is a more "hands on" approach to managing and successfully running an Indigo Joe's restaurant.

    Support Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives

    Indigo Joe's provides on-going operational support through their field service representatives

    Marketing -Co-op advertising, Ad slicks, Regional advertising
    Operations 10% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 10 - 15

    Absentee ownership of franchise is NOT allowed.

    International franchisees required to buy multiple units/master licenses

    Number of employees needed to run franchised unit: 15

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)


    Expansion Plans

     
    White Hen Pantry Franchise
    Indigo Joe's Franchise
    US Expansion Yes-
    Canada Expansion NoNo
    International Expansion NoYes

    Company Overviews

    About White Hen Pantry

    White Hen Pantry Inc. was bought out by 7-Eleven
    White Hen Pantry Inc. was founded in 1965 and began franchising that same year. The Elmhurst, Illinois-based company has more than 280 locations in the United States.

    About Indigo Joe's

    Indigo Joe's Sports Pub & Restaurant is no average sports bar and grill but most importantly, a family oriented restaurant. It is committed to being the very best place for fans to view their favorite sports teams. Team banners are grouped by conference and region and many customers enjoy the 'coaches wall', which includes customized, autographed pictures of some of the most famous sports figures to date. The franchise allows for multiple revenue opportunities which includes in-store, take out and catering sales. The multiple-unit organization is backed by a franchise training and ongoing support program. The franchise owner will benefit from our Corporate Support Team which will provide the introductory training program, on going support in operations and marketing and advertising. Indigo Joe's understands the importance of Marketing and Advertising in becoming successful and in creating brand recognition. Attention to details keeps the customer happy and encourages him to tell others about his experience. This franchise program allows for multiple revenue opportunities including in-store, take-out and catering sales. The multiple unit organization is backed by franchise training and an ongoing support program.