|
Below is an in-depth analysis and side-by-side comparison of NYPD Pizza vs 241 Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
Investment | $394,160 - $896,700 | $190,000 - $235,000 |
Franchise Fee | $35,000 | $20,000 |
Royalty Fee | 6% | 5% of all Sales or $350/ week |
Advertising Fee | 2% | 3% or $345/mo. |
Year Founded | 1996 | - |
Year Franchised | 2004 | - |
Term Of Agreement | 10 years | - |
Term Of Agreement | 10 years | - |
Renewal Fee | $6K | - |
Business Experience Requirements |
||
Experience | *Desire to provide the highest quality service and product to customers. *Personal potential for business success. *Adherence and integrity to the business plan. *Managerial skill and aptitude. *Capital investment requirements. | |
Financing Options |
||
In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/Yes | Yes/Yes |
Start-up Costs | No/Yes | -/Yes |
Equipment | No/Yes | -/Yes |
Inventory | No/Yes | -/Yes |
Receivables | No/Yes | -/- |
Payroll | No/Yes | -/- |
Training & Support |
||
Training | New management trained in corporate stores | Both classroom instruction and on-the-job training for approximately 50 hours per week. It covers basic principals of management, food preparation, customer service and other details vital to the success of your new business. 241 Pizza will provide an extensive training program covering all aspects of store operations including food preparation, operating policies, equipment maintenance, selling and merchandising, management and financial control, etc. This program is three weeks in duration and is held at one of our designated training stores. |
Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Comprehensive, confidential 241 Pizza Operations Manual covering the important facets of your restaurant's operation. Ongoing advice and guidance from your Business Development Manager (BDM), including: *Recruiting, Hiring, Training and Maintaining Sufficient Staff Levels *Business Planning, Projecting and Budgeting *Maximizing Financial Performance *Cost Controls *Cash Flow Management *Customer and Community Relations *Maintaining High Operational Standards for Focusing on Quality, Service, Cleanliness & Value *Safety and Security *Food Management and Sanitation 241 Pizza National Office maintains skilled personnel to ensure efficient administration and program coordination. Regardless of the level of industry experience you may or may not have, we will provide with the guidance and training you will need to efficiently manage your business. |
Marketing | Ad slicks, National media, Regional advertising | - |
Operations |
Number of employees needed to run franchised unit: 3 - 15
Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
||
US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | No | - |
Would you like to have your own piece of the pie?
Becoming an NYPD Pizza Franchisee is the perfect opportunity! We've been winning "Best Pizza" & more in contests across the country since 1996 and would love to share our success with you!
All of our pizzas are hand-tossed, made with our own unique dough, high quality cheese, and our specially spiced tomato sauce, finished with fresh toppings, and baked in our unique brick oven.
In addition to the best pizza in the world, other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.
The NYPD Pizza Metro Unit franchise offers take-out and delivery that is geared toward those busy individuals who want to get in, get out and have a great Italian meal in minutes. The Metro Unit is approximately 1,000 square feet in. The franchise offers a lower investment and lower operating costs for those individuals who want one unit or multiples.
The NYPD Pizza Precinct Unit franchise is a full service restaurant for those individuals that want to sit down, relax, enjoy the ambiance, and have a glass of wine or beer with an incredible Italian fare. The Precinct Unit franchise is approximately 1800 to 2600 square feet in size and can seat up to approximately 50 to 90 customers. As well in the Precinct, you may have either a full bar area or game room for an additional fee.