NYPD Pizza vs Johnny Brusco's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of NYPD Pizza vs Johnny Brusco's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
NYPD Pizza Franchise
Johnny Brusco's Franchise
Investment $394,160 - $896,700$303,200 - $770,000
Franchise Fee $35,000$30,000
Royalty Fee 6%4-5%
Advertising Fee 2%2%
Year Founded 19961977
Year Franchised 20041995
Term Of Agreement 10 years10 years +10
Term Of Agreement 10 years10 years +10
Renewal Fee $6K-


Business Experience Requirements

 
NYPD Pizza Franchise
Johnny Brusco's Franchise
Experience
  • General business experience
  • Restaurant experience
  • -

    Financing Options

     
    NYPD Pizza Franchise
    Johnny Brusco's Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support

     
    NYPD Pizza Franchise
    Johnny Brusco's Franchise
    Training New management trained in corporate stores1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesCentral Purchasing

    Field Operation Evaluation

    Field Training

    Initial Store Opening

    Inventory Control

    Regional or National Meetings

    800 Telephone Hotline:

    Marketing Ad slicks, National media, Regional advertising-
    Operations

    Number of employees needed to run franchised unit: 3 - 15

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    Average Number of Employees: 8 Full-time, 8 Part-time

    Passive Ownership: Allowed, But Discouraged


    Expansion Plans

     
    NYPD Pizza Franchise
    Johnny Brusco's Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About NYPD Pizza

    Would you like to have your own piece of the pie? Becoming an NYPD Pizza Franchisee is the perfect opportunity! We've been winning "Best Pizza" & more in contests across the country since 1996 and would love to share our success with you! All of our pizzas are hand-tossed, made with our own unique dough, high quality cheese, and our specially spiced tomato sauce, finished with fresh toppings, and baked in our unique brick oven.

    In addition to the best pizza in the world, other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.
     The NYPD Pizza Metro Unit franchise offers take-out and delivery that is geared toward those busy individuals who want to get in, get out and have a great Italian meal in minutes. The Metro Unit is approximately 1,000 square feet in. The franchise offers a lower investment and lower operating costs for those individuals who want one unit or multiples.
     The NYPD Pizza Precinct Unit franchise is a full service restaurant for those individuals that want to sit down, relax, enjoy the ambiance, and have a glass of wine or beer with an incredible Italian fare. The Precinct Unit franchise is approximately 1800 to 2600 square feet in size and can seat up to approximately 50 to 90 customers. As well in the Precinct, you may have either a full bar area or game room for an additional fee.

    Veteran Incentives  25% off franchise fee

    About Johnny Brusco's

    Johnny Brusco's and Johnny's Pizza are true New York Style Pizzerias.
    Johnny’s is proud to bring authentic, great-tasting New York Style Pizza and a variety of house-made dinners, craft beers, subs and more to the neighborhoods we call home. After a small-town start in 1977, we’ve grown to over 70 pizzerias across the Southeast.
    Our dough is made fresh daily, never frozen, hand-tossed and topped with the best ingredients we can find - premium mozzarella and parmesan cheeses, fresh-packed tomatoes, hand-cut veggies, and Italian sausage and beef with no fillers. Then each pizza is brick-oven baked until it’s golden brown, always with our signature soft and crispy crust, and served hot at your table.
    At Johnny’s, we grew up enjoying and perfecting pizza, and now we’re sharing our passion with everyone we serve