NYPD Pizza vs Tony Sacco's Coal Oven Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of NYPD Pizza vs Tony Sacco's Coal Oven Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
NYPD Pizza Franchise
Tony Sacco's Coal Oven Pizza Franchise
Investment $394,160 - $896,700$39,520 - $1,030,625
Franchise Fee $35,000$32,500
Royalty Fee 6%5%
Advertising Fee 2%-
Year Founded 19962008
Year Franchised 20042017
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $6K-


Business Experience Requirements
 
NYPD Pizza Franchise
Tony Sacco's Coal Oven Pizza Franchise
Experience
  • General business experience
  • Restaurant experience
    		• -

    Financing Options
     
    NYPD Pizza Franchise
    Tony Sacco's Coal Oven Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support
     
    NYPD Pizza Franchise
    Tony Sacco's Coal Oven Pizza Franchise
    Training New management trained in corporate stores-
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives-
    Marketing Ad slicks, National media, Regional advertising-
    Operations

    Number of employees needed to run franchised unit: 3 - 15

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    NYPD Pizza Franchise
    Tony Sacco's Coal Oven Pizza Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About NYPD Pizza

    Would you like to have your own piece of the pie? Becoming an NYPD Pizza Franchisee is the perfect opportunity! We've been winning "Best Pizza" & more in contests across the country since 1996 and would love to share our success with you! All of our pizzas are hand-tossed, made with our own unique dough, high quality cheese, and our specially spiced tomato sauce, finished with fresh toppings, and baked in our unique brick oven.

    In addition to the best pizza in the world, other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.
     The NYPD Pizza Metro Unit franchise offers take-out and delivery that is geared toward those busy individuals who want to get in, get out and have a great Italian meal in minutes. The Metro Unit is approximately 1,000 square feet in. The franchise offers a lower investment and lower operating costs for those individuals who want one unit or multiples.
     The NYPD Pizza Precinct Unit franchise is a full service restaurant for those individuals that want to sit down, relax, enjoy the ambiance, and have a glass of wine or beer with an incredible Italian fare. The Precinct Unit franchise is approximately 1800 to 2600 square feet in size and can seat up to approximately 50 to 90 customers. As well in the Precinct, you may have either a full bar area or game room for an additional fee.

    Veteran Incentives  25% off franchise fee

    About Tony Sacco's Coal Oven Pizza

    "Tony

    Franchising offers a tremendous opportunity to be your own boss without the risks associated with starting a business from scratch. Franchised businesses account for nearly 10 percent of the private-sector economic output and no other business segment has more franchise success stories in the United States than restaurants. In fact, most of the money that is spent on dining out is spent at franchised restaurants. Diners appreciate the quality and consistency that comes with a franchise, and business owners appreciate having a system to follow. The Tony Sacco's team has the experience and knowledge to get you up and running quickly and to help you avoid the steep learning curve that comes with starting a new business. Tony Sacco's offers you the opportunity to own and operate a Tony Sacco's Coal Oven Pizza restaurant franchise featuring our line of menu items prepared in the coal oven. Tony Sacco's is available for shopping centers, multi-use developments, lifestyle centers, mega centers, entertainment centers, and urban locations between 2,800 and 4,000 square feet. We offer single-unit, multi-unit, and developement agent agreements.

    The total investment necessary to begin operations of a Tony Sacco’s Coal Oven Kitchen Restaurant is $279,750 to $1,030,625. This includes $0 to $15,000 that must be paid to the franchisor or an affiliate.
    The total investment necessary to begin operations of a Multi-Unit Operator ranges from $17,625 to $94,100, plus the cost to establish the first Franchised Restaurant. This includes the initial development fee ranging from $15,000 to $45,000.