NYPD Pizza vs Rapid Fired Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of NYPD Pizza vs Rapid Fired Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
NYPD Pizza Franchise
Rapid Fired Pizza Franchise
Investment $394,160 - $896,700$340,000 - $450,000
Franchise Fee $35,000$25,000
Royalty Fee 6%6%
Advertising Fee 2%3%
Year Founded 1996-
Year Franchised 2004-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $6K-


Business Experience Requirements

 
NYPD Pizza Franchise
Rapid Fired Pizza Franchise
Experience
  • General business experience
  • Restaurant experience
  • -

    Financing Options

     
    NYPD Pizza Franchise
    Rapid Fired Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support

     
    NYPD Pizza Franchise
    Rapid Fired Pizza Franchise
    Training New management trained in corporate storesExpect to have in-store training last about a week after construction is completed prior to opening your location. Employee "live training" via a Friends and Family night or VIP event.
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives-
    Marketing Ad slicks, National media, Regional advertising-
    Operations

    Number of employees needed to run franchised unit: 3 - 15

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    NYPD Pizza Franchise
    Rapid Fired Pizza Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About NYPD Pizza

    Would you like to have your own piece of the pie? Becoming an NYPD Pizza Franchisee is the perfect opportunity! We've been winning "Best Pizza" & more in contests across the country since 1996 and would love to share our success with you! All of our pizzas are hand-tossed, made with our own unique dough, high quality cheese, and our specially spiced tomato sauce, finished with fresh toppings, and baked in our unique brick oven.

    In addition to the best pizza in the world, other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.
     The NYPD Pizza Metro Unit franchise offers take-out and delivery that is geared toward those busy individuals who want to get in, get out and have a great Italian meal in minutes. The Metro Unit is approximately 1,000 square feet in. The franchise offers a lower investment and lower operating costs for those individuals who want one unit or multiples.
     The NYPD Pizza Precinct Unit franchise is a full service restaurant for those individuals that want to sit down, relax, enjoy the ambiance, and have a glass of wine or beer with an incredible Italian fare. The Precinct Unit franchise is approximately 1800 to 2600 square feet in size and can seat up to approximately 50 to 90 customers. As well in the Precinct, you may have either a full bar area or game room for an additional fee.

    Veteran Incentives  25% off franchise fee

    About Rapid Fired Pizza

    RAPID FIRED PIZZA was founded by experienced restauranteurs with a focus on streamlined operations, clear training systems for employees, and a very strong focus on unit economics. With in-house demographic analysis, customer information gathering, graphic design, marketing, architectural design, and real estate leasing, RAPID FIRED PIZZA is well positioned to support our franchisees. With extensive knowledge of all aspects of the restaurant industry and its customers, RAPID FIRED PIZZA is a recipe for success.

    RAPID FIRED PIZZA has an Amazingly Good, Amazingly Fast product, simplified operations and a low cost of entry. We utilize systems and equipment that enable the employees to produce an amazing product every time. Our pizzas are available on thin, pan or gluten free crusts with a choice of eight sauces, eight cheeses, eight meats, twenty veggies and twelve dipping sauces. We also offer craft and custom salads for those who are counting calories or watching their carbs. Where available, we encourage bottled beer and single serve wine to be offered.