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Updated RecentlyPapa's Pizza To-Go vs Great Canadian Bagel Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Papa's Pizza To-Go vs Great Canadian Bagel including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $138,950 - $386,800 | $85,000 - $350,000 |
| Franchise Fee | $9,500 | $20,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | - | - |
| Year Founded | 1987 | 1993 |
| Year Franchised | 1990 | 1994 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | 20% of franchise fee | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | - |
| Support | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations | - |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | - |
| Operations |
15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15 Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Papa's Pizza To-Go
Papa's Pizza To-Go opened for business in 1986 with the unveiling of four pizzerias in Georgia. Since its founding, Papa's Pizza To-Go has brought its pizzas, salads, submarine sandwiches, pastas and wings to small towns across the United States.
Papas Pizza To Go is currently accepting inquiries from the following states:Tennessee, South Carolina, North Carolina, Mississippi, Georgia, Alabama
About Great Canadian Bagel
In April, 1993 "The Great Canadian Bagel, Ltd." began operations
with an initial store in Metropolitan Toronto. Featuring 24 varieties of
fresh baked bagels, 21 flavours of cream cheese spreads and a selection
of soups, salads, and made-to-order sandwiches, the store was an
immediate success.
At The Great Canadian Bagel all bagels are baked
fresh from recipes calling for only the finest natural ingredients with
no preservatives. The majority of stores are equipped with an on-premise
bakery enabling customers to watch the bagels being made and smell the
aroma as they are taken from the oven. This combination of high quality
product, attractive store atmosphere and their constant focus on
providing the highest level of customer service all work together to set
The Great Canadian Bagel a notch above the competition in the fast
growing Bagel segment of the Foodservice market.