Papa's Pizza To-Go vs California Pizza Kitchen Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Papa's Pizza To-Go vs California Pizza Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$138,950 - $386,800 | N/A |
Franchise Fee |
$9,500 | N/A |
Royalty Fee |
5% | - |
Advertising Fee |
- | - |
Year Founded |
1987 | 1985 |
Year Franchised |
1990 | 0 |
Term Of Agreement |
10 years | - |
Term Of Agreement |
10 years | - |
Renewal Fee |
20% of franchise fee | - |
Business Experience Requirements |
Experience |
Industry experience General business experience Marketing skills | * Proven track record in the restaurant industry
* Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands
* Previous franchise restaurant experience
* Strong knowledge of market trends, real estate, governmental issues, distribution and labor
* Minimum of $5 Million total net worth
* Minimum of $2 Million cash available for investment
* Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program.
* All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner
If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application. |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/No | -/- |
Payroll |
No/No | -/- |
Training & Support |
Training |
- | - |
Support |
Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations | - |
Marketing |
Co-op advertising, Ad slicks, Regional advertising | - |
Operations |
15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 15
Absentee ownership of franchise is allowed. (77% of current franchisees are owner/operators) | - |
Expansion Plans |
US Expansion |
Yes | - |
Canada Expansion |
No | - |
International Expansion |
No | - |
Company Overviews
About Papa's Pizza To-Go
Papa's Pizza To-Go opened for business in 1986 with the unveiling of four pizzerias in Georgia. Since its founding, Papa's Pizza To-Go has brought its pizzas, salads, submarine sandwiches, pastas and wings to small towns across the United States.
Papas Pizza To Go is currently accepting inquiries from the following states:Tennessee, South Carolina, North Carolina, Mississippi, Georgia, Alabama
About California Pizza Kitchen
All U.S. Locations Are Company-Owned, Not Franchises
Unlike most fast-food chains, all American locations are owned and operated by
California Pizza Kitchen, as opposed to
franchise owners.
If you want to buy a
California Pizza Kitchen for yourself, you’ll have
to buy it overseas and run a company that already owns full-service
restaurant chains.
California Pizza Kitchen is a leader in authentic California-style cuisine both domestically and internationally. Our diverse menu items from Kung Pao Spaghetti to Tostada Pizza provide an assortment of worldly flavors. In 1998, the first international
CPK opened, beginning the company's global expansion.
CPK is now considering additional expansion opportunities in select markets with experienced restaurant franchisees.
California Pizza Kitchen is always looking for passionate, experienced partners to help us expand into new markets as we continue to grow our worldwide brand. We provide best-in-class training and development in all areas of our business in addition to on-the-ground support.
International Franchising Requirements
* Proven track record in the restaurant industry
* Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands
* Previous franchise restaurant experience
* Strong knowledge of market trends, real estate, governmental issues, distribution and labor
* Minimum of $5 Million total net worth
* Minimum of $2 Million cash available for investment
* Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program.
* All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner