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Updated RecentlyCaptain Tony's vs Garlic Jim's Famous Gourmet Pizza Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Captain Tony's vs Garlic Jim's Famous Gourmet Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $197,550 - $389,800 | $90,700 - $392,000 |
| Franchise Fee | $10,000 - $20,000 | $20,000 |
| Royalty Fee | 4.5% w/cap | 5.5% |
| Advertising Fee | 2% | - |
| Year Founded | 1972 | 2004 |
| Year Franchised | 1985 | 2004 |
| Term Of Agreement | 20 years | 10 years |
| Term Of Agreement | 20 years | 10 years |
| Renewal Fee | - | $3000 |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | No/Yes |
| Start-up Costs | No/Yes | No/Yes |
| Equipment | No/Yes | No/Yes |
| Inventory | No/Yes | No/Yes |
| Receivables | No/Yes | No/Yes |
| Payroll | No/Yes | No/Yes |
Training & Support |
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| Training | On-The-Job Training: up to 168 hours | - |
| Support | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | - |
| Marketing | Social media SEO Website development Email marketing Loyalty program/app | - |
| Operations | Absentee Ownership Allowed
Number of employees needed to run franchised unit: 5 - 10
100% of current franchisees are owner/operators | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | No |
| International Expansion | Yes | No |
Company Overviews
About Captain Tony's
Michael J. Martella always believed his father's pizza was the best in the world. When the elder Martella, Antonio, opened the first Captain Tony's Pizza & Pasta Emporium in 1972, everyone in the family pitched in. When Michael graduated from college and began a career as a stockbroker, the pizzas he tried as he traveled around the country just didn't measure up to his father's. Realizing they had a superior product and concept, Michael tried to convince his father to expand the company, but Antonio wasn't interested. In 1987, Michael founded Captain Tony's Inc. and began franchising the restaurant. Each Captain Tony's location serves a variety of entrre and dessert pizzas, submarine sandwiches, pastas and salads. The franchise has restaurants in Great Britain as well as the United States.
Seeking new franchisees throughout the U.S. , Asia, Canada, Central America, Middle East, Mexico, Philippines, South America and Western Europe
About Garlic Jim's Famous Gourmet Pizza
Today’s Garlic Jim’s is the evolution of our revolutionary idea. Great-tasting pizza delivered quickly. We’ve perfected the art of making affordable gourmet pizza and delivering it as quickly as the big pizza chains.
In fact, in 2004 Garlic Jim’s was the first pizza chain to deliver a pesto and artichoke pizza in under 30 minutes. And we pioneered gluten-free pizza in 2008 and have one of the best gluten-free crusts in the industry. Now everyone can have the amazing pizza they deserve.
And our brand new concept of Neapolitan pizzas made in front of you is a real game-changer! Less than five minutes to have your own, personal 9″ pizza ready-to-eat! That combined with our proven delivery and carry-out model can’t be beat!
We’re looking for some good people to join us and take advantage of a great opportunity…making delicious affordable gourmet pizza and running a thriving business.
Our footprint is small, the investment is affordable, and with our proven business model, there is always the potential for growth in the ever-expanding 40 billion dollar pizza industry.