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Updated RecentlyMama Fu's Noodle House vs Tiki-Ming Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Mama Fu's Noodle House vs Tiki-Ming including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $511,000 - $735,000 | $175,000 - $500,000 |
| Franchise Fee | $20,000 | $30,000 - $40,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | - | - |
| Year Founded | 2002 | 1979 |
| Year Franchised | 2003 | 1983 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | Yes |
| Canada Expansion | No | - |
| International Expansion | No | Yes |
Company Overviews
About Mama Fu's Noodle House
The Asian and Fast & Fresh categories are two of the fastest growing segments in the restaurant industry.
Mama Fu's Noodle House is the best example of both categories. Mama Fu's Noodle House features fresh, high quality Asian-inspired food that is made to order in a warm, welcoming environment. Our unique "flex casual" service model includes a fast casual approach to lunch, with a transition to relaxed, full service at dinner. Combined with delivery, take-out, online ordering and catering,
Mama Fu's Noodle House is a convenient and delicious option for every dining occasion.
Mama Fu's Noodle House Franchise Group provides exceptional support through easy-to-use online tools, in-depth training and regularly scheduled visits from experienced Franchise Consultants.
Mama Fu's Noodle House specializes in freshly prepared, made-to-order Asian comfort food!
About Tiki-Ming
Tiki-Ming is one of Canada's pioneers in the Chinese speedy administration industry. Since 1983, Canadians have appreciated the delicious and endearing taste of Tiki-Ming's food. From the minute you approach
Tiki-Ming's popular steam table, you will be welcomed by a cornucopia of delightful and ameliorating Chinese dishes made new day by day by our high-gifted gourmet specialists. From our well known General Tao chicken to our compelling panfry choice, you will experience serious difficulties! Our menu likewise incorporates an assortment of true made-to-request panfry dishes newly arranged in our woks and an assortment of wonderful noodle soups.
Based on convention and bona fide values, Tiki-Ming has an unbelievably wide interest to clients of any age and is prepared to fulfill all Chinese sustenance yearnings!