Mama Fu's Noodle House vs Sriracha House Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Mama Fu's Noodle House vs Sriracha House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$511,000 - $735,000 | $222,250 - $402,000 |
Franchise Fee |
$20,000 | $30,000 |
Royalty Fee |
5% | 5% |
Advertising Fee |
- | 1% |
Year Founded |
2002 | - |
Year Franchised |
2003 | - |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/No | No/Yes |
Start-up Costs |
No/Yes | No/Yes |
Equipment |
No/Yes | No/Yes |
Inventory |
No/Yes | No/Yes |
Receivables |
No/No | No/Yes |
Payroll |
No/No | No/Yes |
Training & Support |
Training |
- | On-the-job training: 142 hours
Classroom training: 23 hours
|
Support |
- | Toll-Free Line
Online Support
Site Selection |
Marketing |
- | Co-op Advertising
Ad Templates
National Media
Regional Advertising
Social media
SEO
Website development
Email marketing
Loyalty program/app |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
No | - |
International Expansion |
No | Yes |
Company Overviews
About Mama Fu's Noodle House
The Asian and Fast & Fresh categories are two of the fastest growing segments in the restaurant industry.
Mama Fu's Noodle House is the best example of both categories. Mama Fu's Noodle House features fresh, high quality Asian-inspired food that is made to order in a warm, welcoming environment. Our unique "flex casual" service model includes a fast casual approach to lunch, with a transition to relaxed, full service at dinner. Combined with delivery, take-out, online ordering and catering,
Mama Fu's Noodle House is a convenient and delicious option for every dining occasion.
Mama Fu's Noodle House Franchise Group provides exceptional support through easy-to-use online tools, in-depth training and regularly scheduled visits from experienced Franchise Consultants.
Mama Fu's Noodle House specializes in freshly prepared, made-to-order Asian comfort food!
About Sriracha House
Founded in 2013 on South Beach,
Sriracha House is a fast-casual restaurant
making SouthEast Asian street food hot and healthy. We use whole, fresh
ingredients to create flavorful, customized rice and noodle bowls
flash-wokked to perfection in a lively, open exhibition kitchen.
Inspired by the open-air street markets of Thailand, Malaysia and
Vietnam, our open kitchen allows customers to inhale the aroma of
sautéed garlic and ginger, hear the food sizzle in the wok and watch
giant flames jump out of the wok burners.
The Opportunity
Owning a
Sriracha House gives you the opportunity to partner with a highly successful team of restaurant and business experts who have already mastered the industry; making the enterprise both profitable and fun. You will work directly with the owners and learn how to run your own location. Leaders in the fast casual dining industry,
Sriracha House's profits continue to grow annually. They are prepared to share with you all of the knowledge, training and support to make sure that you exceed all expectations.