Jet City Pizza vs Papa Romano's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Jet City Pizza vs Papa Romano's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Jet City Pizza Franchise
Papa Romano's Franchise
Investment $59,100 - $258,300$175,000 - $325,000
Franchise Fee $15,000$9,500
Royalty Fee 4.5%-
Advertising Fee --
Year Founded 19941970
Year Franchised 19961985
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $3K-


Business Experience Requirements

 
Jet City Pizza Franchise
Papa Romano's Franchise
Experience --

Financing Options

 
Jet City Pizza Franchise
Papa Romano's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/No-/-
Equipment No/Yes-/-
Inventory Yes/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Jet City Pizza Franchise
Papa Romano's Franchise
Training -We provide you with comprehensive training. If you are purchasing a new franchise, there is no additional charge for training. There may be a fee for training if you are purchasing an existing Papa Romano's unit. Training will take place at one of our designated Metro Detroit training stores. Once your store is opened we will provide you with an onsite training instructor to help you get off to a great start.
Support *Newsletter *Meetings *Grand opening *Internet *Security/safety procedures *Field operations/evaluations *Purchasing cooperatives *Site selection expertise *Real estate brokerage *Assistance with store layout and design *Store signage and set up *Classroom and in-store training and support -
Marketing Co-op advertising, Ad slicks, Regional advertisingWe provide you with ongoing support from the day of your grand opening and beyond. We strive to work with our franchisees to develop programs that will assist in their success. All of our marketing and advertising programs (television, radio, and direct mail) support our continued commitment to quality.
Operations 75% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 15

Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

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Expansion Plans

 
Jet City Pizza Franchise
Papa Romano's Franchise
US Expansion Yes-
Canada Expansion No-
International Expansion No-

Company Overviews

About Jet City Pizza

Jet City Pizza Co. is an affordable investment: a delivery based restaurant is cheaper to start, operate and maintain than a traditional sit down restaurant, and we operate in a market that is 70% small business and not dominated by the larger chains, in fact the smaller chains continue to flourish. When you join the Jet City Pizza family you will get a support network that starts before you open your store, continuing as you sell your first pizza and beyond. As a local franchisor we will be there with you from the very beginning from before you open, to selling your first pizza, to continuing operations. At Jet City Pizza Co. we have an established system of operations. And have we mentioned our PIZZA? We have a proven menu of gourmet pizzas and we are continually developing new and innovative products! The first step is easy: Just pick up the phone and call (360)202-6395 and ask for Bob Smith, President of Jet City Pizza Co.We will be glad to send you one of our information packets and answer any questions you may have about Jet City Pizza and our franchising opportunity!

About Papa Romano's

In 2007 we had approximately 45 franchised Papa Romano's Units located in Michigan. Most of our units are located in the Metropolitan Detroit area. However, we also have franchised stores located in Holland and Lewiston, MI. Our organization has established standards and may well afford you financial independence. However, YOUR management skills, drive and desire are an essential ingredient to your success. At Papa Romano's, we have proven that quality speaks for itself. We offer franchises for operating a carryout, delivery and/or sit-down restaurant that offers pizza, subs, salads, chicken, pasta, breads and other Italian prepared foods.
Research and Development
We are always looking for new menu items to meet customer demand, more efficient production methods and state of the art equipment. As an independent businessperson you would be able to take advantage of this ongoing research and development.
What do I do Next? GIVE US A CALL AT (248) 888-7272 and we'll be happy to mail you a Franchise Application.