Dippin' Dots vs HipPOPs Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Dippin' Dots vs HipPOPs including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Dippin' Dots Franchise
HipPOPs Franchise
Investment $112,204 - $366,950$245,175 - $351,450
Franchise Fee $15,000$25,000
Royalty Fee Varies-
Advertising Fee Varies-
Year Founded 19882012
Year Franchised 20002015
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee Varies-


Business Experience Requirements
 
Dippin' Dots Franchise
HipPOPs Franchise
Experience
  • General business experience
    		• -

    Financing Options
     
    Dippin' Dots Franchise
    HipPOPs Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Dippin' Dots Franchise
    HipPOPs Franchise
    Training On-The-Job Training: 12 hours Classroom Training: 19 hours Three days at HipPOPs Central *Operations + business management *Marketing *Human resources + staffing *POPstar + customer service *Two days of training to ensure that you are ready to open *Production + scheduling assessment *Marketing + networking *Staff training + taste testing *Grand opening review
    Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Field Operations Site Selection Franchisee Intranet Platform *Field operations + marketing support *Business coaching *Instructional videos + webinars
    Marketing Ad Templates Social media SEO Website development Email marketing -
    Operations 95% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 3

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Dippin' Dots Franchise
    HipPOPs Franchise
    US Expansion YesYes
    Canada Expansion No-
    International Expansion YesYes

    Company Overviews

    About Dippin' Dots

    Research biotechnologist Curt Jones used his expertise in cryogenic freezing processes to find new ways to produce ice cream. After nearly a year of experimenting with the idea of flash-freezing his family's homemade ice cream, Jones created and sold his first cups of Dippin' Dots ice cream in 1988. Because of Jones' flash-freezing process, Dippin' Dots ice cream forms into little balls (hence the term 'dots'), but unlike freeze-dried products, the ice cream can still melt.

    Seeking new franchise units Worldwide.

    Veteran Incentives  15% off franchise fee
    "Entrepreneur
    #207 in Franchise 500 for 2020.
    #276 in Franchise 500 for 2021.




    About HipPOPs

    We've got the mobile Gelato Ice Cream Franchise POP-ortunity you've been looking for. The first mobile Gelato Ice Cream on a stick franchise of its kind! The frozen ice cream business, reimagined... HipPOPs is gourmet, handcrafted gelato on a stick, delivered to the people. Building on the success of the original HipPOPs mobile ice cream business model - and a passion for delivering handcrafted awesomeness - to people everywhere, HipPOPs is now offering franchise opportunities. *Mobility means profitability *Multiple revenue streams, year-round sales. *Flexible business model *Reduced overhead, lean staffing, no retail or mall hours, no long or expensive rental commitments. *Proprietary recipes and quality product *High-quality ingredients, locally sourced when possible, handcrafted artisan approach. *Catering and POP-up gelato bars *Endless possibilities for special events in any season, from weddings to bar mitzvahs, to corporate functions and more. *Advertising on wheels The POPtruck is also a billboard, providing maximum exposure every time you are out on the street. Growth market Ice cream and frozen novelty business is expected to reach $12.7 billion in sales over the next five years. What to expect in a typical day: 1. Make some POPs: Spend a few hours creating product in your own Micro Creamery. 2. Work the phone: Field calls about catering opportunities and events, spend time on the phone with customers to schedule bookings. 3. Hit the streets: Vend from the POPtruck at scheduled music festivals, golf tournaments, food truck events, arts and crafts fairs and more in the evening. 4. Cater an event: Serve at a catering event or POP-up gelato social (or both!) later in the day.