Woody's Chicago Style vs Big Apple Bagels Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Woody's Chicago Style vs Big Apple Bagels including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Woody's Chicago Style Franchise
Big Apple Bagels Franchise
Investment $58,600 - $394,000$298,000 - $405,000
Franchise Fee N/A$25,000
Royalty Fee 6%5%
Advertising Fee -3%
Year Founded 19901993
Year Franchised 19911993
Term Of Agreement 5 years10 years
Term Of Agreement 5 years10 years
Renewal Fee $2K-


Business Experience Requirements

 
Woody's Chicago Style Franchise
Big Apple Bagels Franchise
Experience
  • General business experience

  • General business experience

  • Financing Options

     
    Woody's Chicago Style Franchise
    Big Apple Bagels Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/No
    Start-up Costs No/YesNo/No
    Equipment No/YesNo/No
    Inventory No/YesNo/No
    Receivables No/YesNo/No
    Payroll No/YesNo/No

    Training & Support

     
    Woody's Chicago Style Franchise
    Big Apple Bagels Franchise
    Training -Our Training Sets Your Business Apart! Our goal is to help you achieve excellence in every aspect of your business. Towards that ambitious goal, you and your key personnel will receive intensive training that covers all areas of the operation. Our training program, comprised of hands-on learning in our company-owned location and classroom instruction includes:
  • Day-to-day restaurant operations
  • Hiring, training, and retaining good employees
  • Maintaining financial controls
  • Orientation to your Marketing team that will coordinate your local advertising
  • Operational training at your location as you open
  • Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluationsOur Support Sets Your Business Apart! As a franchisor, BAB Systems, Inc. has always focused heavily on the level of support it provides to its franchisees and the importance of open lines of communication to foster strong franchisee relationships. Franchisees know they can count on us to watch our position within the industry and do what it takes to keep up with ever-changing consumer preferences and innovations in franchise support. Of course, since the first franchise, technological advancements have changed the face of franchising. Accordingly, as its product offering has evolved, so has its franchise support program, which now includes an exclusive franchise intranet web site. As a BAB Systems, Inc. franchisee, you'll receive guidance and assistance with the key steps involved in getting your new business up and running. Pre-opening support includes:
  • Site selection assistance.
  • Restaurant layout and design.
  • Coordination with national and regional suppliers.
  • Equipment, merchandise and services at negotiated rates.
  • Grand Opening marketing campaign.
  • Full seasonal marketing strategies, complete with compact disc for local production of advertising and other marketing materials.
  • E-Mail subscription program, through which participating franchisees are kept informed up to the minute on important breaking news as well as surveyed for their feedback.
  • A password-protected BAB Franchisee Intranet featuring a download center, on-line sales reporting, resource center and trading post. The BAB Systems, Inc. franchise program is designed to help franchise owners reach their individual growth potential. Whether you are interested in owning one or several BAB Systems, Inc. stores, we'll work with you to determine the growth options that are right for you.
  • Marketing -Ad slicks, Regional advertising
    Operations 6% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 1 - 3

    Absentee ownership of franchise is NOT allowed. (95% of current franchisees are owner/operators)

    International franchisees required to buy multiple units/master licenses; 20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 15

    Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators)


    Expansion Plans

     
    Woody's Chicago Style Franchise
    Big Apple Bagels Franchise
    US Expansion Yes-
    Canada Expansion NoNo
    International Expansion NoYes

    Company Overviews

    About Woody's Chicago Style

    Woody's has many types of operation: Class A Franchise *Propane or electric format *Highly mobile *Operates without on-site utilities *Moderate to high volume *Trailer included Class B Franchise *High volume capacity *Greater presence *Propane or electric format *Limited Mobility *Trailer included Class C Franchise *Limited mobile format *220V, 40 amp power requirement *Fully self-contained *Established product line *Fully automatic equipment Class D Franchise: In-Line Store. Class D Twin Carts. Class D Kiosk. Class D Stand Alone. Class E Franchise: *Class A cart package included *Operates without on-site utilities *High volume capabilities *Additional specialized training included *Cart transport trailer included *Additional optional equipment available. Class K Kiosk Franchise was developed to accommodate the ever evolving mobile food service industry. This program enables a Franchisee to be open year round during some of the most extreme weather. This fully enclosed, self-contained kiosk unit is still considered a mobile unit, but is adaptable to municipalities that are looking for more of a permanent structure and less mobile. It can be customized to fit many code directed specifications of various deemed health departments or local code enforcement agencies. The kiosk allows vendors to offer a broader menu, and can accommodate more storage and cooking space than the traditional class A, B and C franchises, which in turn allows access to locations where foot traffic is more prevalent.

    About Big Apple Bagels

    Big Apple Bagels is on the forefront of the fast casual dining boom. We stand apart from the crowd with growth and consumer appeal because of our commitment to excellence in all aspects of our business. The Big Apple Bagels restaurant concept was developed to delight not only customers, but our franchise owner-operators as well. As a Big Apple Bagels franchisee, you'll be able to produce freshly baked Big Apple Bagels brand bagels, My Favorite Muffin brand gourmet muffins, a wide assortment of delicious sandwiches and salads, and serve our own Brewster's brand of brewed coffee and specialty drinks. The Big Apple Bagels menu offers a broad range of lunch options to round out our menu and keep our customers coming back. Unlike other sandwich concepts, Big Apple Bagels has a proven breakfast program. With the strength of the Big Apple Bagels, My Favorite Muffin and Brewster's coffee brands your restaurant doubles as a bakery-cafe. As another example of its multiple identities, the restaurant is not only a retail destination, but also a wholesale distributorship from which your baked-from-scratch bagels and muffins can be sold in bulk to corporate clients, restaurants, convenience stores and other businesses for resale. If you've been to one of our restaurants, you've seen -- and tasted -- what keeps our customers coming back for more: Big freshly baked bagels, made from scratch ... enhanced with our exclusive varieties of cream cheese, or made into a fresh deli or breakfast sandwich ... served with a cup of one of our gourmet Brewster's coffees.

    The total initial investment necessary to begin operation of your first Big Apple Bagels Production Store ranges from $298,000 - $405,000, including $32,500 you must pay the franchisor or its affiliates.
    The total initial investment necessary to begin operation of your first Big Apple Bagels Satellite Store ranges from $104,250 - $283,000, including $18,000 you must pay the franchisor or its affiliates.
    The total investment necessary to begin operation of your franchised Big Apple Bagels Area Development business is from $45,000 to $205,000, all of which you must pay the franchisor. That investment is in addition to the initial investment for your Big Apple Bagels Store. Under the Area Development Agreement, you must open a minimum of 2 Big Apple Bagels Stores.