Ricky's Candy, Cones & Chaos vs Dunkin' Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ricky's Candy, Cones & Chaos vs Dunkin' including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Ricky's Candy, Cones & Chaos Franchise
Dunkin' Franchise
Investment $378,500 - $563,800$199,700 - $1,688,200
Franchise Fee $30,000$40,000 - $90,000
Royalty Fee 5%5.9%
Advertising Fee -5%
Year Founded 20031950
Year Franchised 20041955
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
Ricky's Candy, Cones & Chaos Franchise
Dunkin' Franchise
Experience
  • General business experience
  • Work well with children

  • Industry experience
  • General business experience
  • Marketing skills

  • Financing Options

     
    Ricky's Candy, Cones & Chaos Franchise
    Dunkin' Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/Yes
    Start-up Costs No/YesNo/Yes
    Equipment No/YesNo/Yes
    Inventory No/NoNo/Yes
    Receivables No/NoNo/Yes
    Payroll No/NoNo/Yes

    Training & Support

     
    Ricky's Candy, Cones & Chaos Franchise
    Dunkin' Franchise
    Training -Prior to opening your first Restaurant, you (one person) must attend a 3-day franchise business course conducted throughout the year in the Boston, Massachusetts, area. Following completion of that course, both the franchisee candidate and a designated representative must complete the Dunkin' Donuts Core Initial Training program, which includes classroom/instructional time that may be held at Dunkin' Brands University in Braintree, Massachusetts, or Orlando, Florida, or in a designated training Restaurant. Some of our required classes are only offered on the Internet as web-based training. On-The-Job Training: 244-354 hours Classroom Training: 45-54 hours
    Support Newsletter, Meetings, Grand opening, Internet, Field operations/evaluations, Purchasing cooperativesPurchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Proprietary Software Franchisee Intranet Platform
    Marketing Co-op advertising, National media, Regional advertisingCo-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
    Operations 30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 10 - 12

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    Absentee ownership of franchise is NOT allowed.


    Expansion Plans

     
    Ricky's Candy, Cones & Chaos Franchise
    Dunkin' Franchise
    US Expansion -Yes
    Canada Expansion NoNo
    International Expansion NoYes

    Company Overviews

    About Ricky's Candy, Cones & Chaos

    NO LONGER FRANCHISING 

    Own Your Own Ricky's Candy, Cones and Chaos Candy Store and Ice Cream Franchise It's A Sweet Opportunity Candy and ice cream combined are a $45 billion industry with an annual growth rate of about 2 percent. Check out this tasty list of facts: *Candy boasts terrific margins. *Ice cream sales have become an all-season business. *Super premium ice cream has been the fastest growing segment of the frozen treats market. There is a growing demographic of young parents who cater birthday parties for their children outside of their homes. Residents of the Northeast consume more candy than any other region in the United States Ricky's Candy, Cones and Chaos is the ultimate ice cream and candy experience for customers and a sweet franchise opportunity for you! It includes thousands of bulk candy choices; a delicious super-premium ice cream you make in the store; candy novelties and other great gifts; and a color-filled party room terrific for kids' birthdays. These three business centers - candy, cones and 'chaos' - provide an all-season business opportunity for the dedicated franchisee. The Sa-weeetist Franchise Support Anywhere Ricky's Candy, Cones and Chaos will give franchise operations unparalleled support including: *Site evaluation and selection. *Lease and contract negotiations. *Staff consultation during construction process. *Name-brand products and proprietary products. *In-house management training program at our flagship location. *On-site operations assistance prior to and during your store opening. *Marketing assistance. *On-going assistance as needed. Ricky's Candy, Cones and Chaos Candy Store and Ice Cream Franchise The Ultimate in Fun and Excitement Ricky's Candy Cones and Chaos is the ultimate ice cream and candy experience; something for kids ages 5 to 85! Families love our "Chaos Center," where they can build their own fabulous sundae. And our candy choices are nothing less than extraordinary! Bin after bin, you'll find thousands of treats to choose from - bag 'em, put 'em in a tin, or have them wrapped for the ultimate candy gift! For the ultimate birthday, team or group event, book our party room! Kids can make their own candy jewelry, share sweet treats with friends, and have loads of fun! Ricky's Candy, Cones and Chaos puts fun first.

    About Dunkin'

    In 1946, Bill Rosenberg established Industrial Luncheon Services, an organization that conveyed suppers and snacks to specialists in the Boston region. The accomplishment of Industrial Luncheon Services persuaded Rosenberg to begin The Open Kettle, a donut shop in Quincy, Massachusetts. After two years, The Open Kettle changed its name to Dunkin' Donuts.

    Today, Dunkin' Donuts stores can be found in more than 32 nations, and they serve 70 assortments of doughnuts, alongside hot and cool espresso drinks, bagels, breakfast sandwiches and other heated products. Dunkin' Donuts parent organization, Dunkin' Brands Inc., additionally establishments Baskin-Robbins, and the two ideas are once in a while co-branded.

    September of 2018 Dunkin' Donuts rebranded to just Dunkin' .

    20% off franchise fee for first five traditional restaurants

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