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Updated RecentlyCafe Fondue vs German Doner Kebab Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Cafe Fondue vs German Doner Kebab including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $136,000 - $307,000 | $257,200 - $385,801 |
| Franchise Fee | $35,000 | $19,290 |
| Royalty Fee | 4% | - |
| Advertising Fee | - | - |
| Year Founded | 1996 | 1989 |
| Year Franchised | 2003 | 2013 |
| Term Of Agreement | Varies | - |
| Term Of Agreement | Varies | - |
| Renewal Fee | $2.5K | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | Yes/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | - |
| Support | Newsletter, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
| Marketing | Co-op advertising | - |
| Operations |
Absentee ownership of franchise is NOT allowed. | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Cafe Fondue
Caf� Fondue was founded by Jae and Glenn Ford, in Merrillville, IN in 1997. Jae who had lived in Europe for over 12 years, had a passion to enable those who have had fondue while in Europe, to once again remember the ambience and taste experience here at home. She also believed that others would appreciate fondue as it was meant to be served and enjoyed. Since opening in 1997 Caf� Fondue has expanded it menu to over 36 selections, and we are continuing to evaluate new additions to our menu. Caf� Fondue offer’s a unique dining experience in which our guests, can relax and enjoy the European atmosphere, friendly service and an unforgettable taste experience. At Caf� Fondue quality service and customer satisfaction are our primary objectives. We encourage any potential franchisee to come and experience Caf� Fondue. You won't be disappointed. Contact us today to setup your visit.
About German Doner Kebab
German Doner Kebab (GDK) is a dynamic kebab fast food brand that
maintains a totally classic healthy approach to traditional kebabs. The
brand was established in Germany in 1989 with a vision to produce a
franchise with easy to manage systems, fresh tasty products and
excellent returns. Our mission is to provide fresh, tasty and healthy
kebabs combined with excellent customer service.
The GDK franchisee fee is £15,000, ($19,290) with the total
investment required between £200,000 - £300,000 ($257,201-385,801)
depending on the condition of the unit and size. Locations, which must
be at least 1,000 square feet and capable of generating revenues of at
least £15,000 ($19,290) a week. That means locations must have a
sufficient number of covers for dine-in and space for take-away
German Doner Kebab. Kebabs done right.