Desert Moon-Fresh Mexican Grille vs New York Burrito-Gourmet Wraps Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Desert Moon-Fresh Mexican Grille vs New York Burrito-Gourmet Wraps including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Desert Moon-Fresh Mexican Grille Franchise
New York Burrito-Gourmet Wraps Franchise
Investment $264,500 - $454,000$85,000 - $150,000
Franchise Fee $25,000$15,000
Royalty Fee 5%7%
Advertising Fee --
Year Founded 19921995
Year Franchised 19991996
Term Of Agreement 15 years10 years
Term Of Agreement 15 years10 years
Renewal Fee -$1K


Business Experience Requirements

 
Desert Moon-Fresh Mexican Grille Franchise
New York Burrito-Gourmet Wraps Franchise
Experience
  • Industry experience

  • General business experience
  • Marketing skills

  • Financing Options

     
    Desert Moon-Fresh Mexican Grille Franchise
    New York Burrito-Gourmet Wraps Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/No
    Start-up Costs Yes/NoNo/No
    Equipment Yes/NoNo/No
    Inventory No/NoNo/No
    Receivables No/NoNo/No
    Payroll No/NoNo/No

    Training & Support

     
    Desert Moon-Fresh Mexican Grille Franchise
    New York Burrito-Gourmet Wraps Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperativesNewsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing Co-op advertising, Ad slicks, Regional advertisingCo-op advertising, Ad slicks, Regional advertising
    Operations 66% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 10

    Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators)

    International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 15

    Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)


    Expansion Plans

     
    Desert Moon-Fresh Mexican Grille Franchise
    New York Burrito-Gourmet Wraps Franchise
    US Expansion YesYes
    Canada Expansion NoNo
    International Expansion NoYes

    Company Overviews

    About Desert Moon-Fresh Mexican Grille

    During a visit to Arizona, founder Kevin Rink fell in love with the area's Southwestern cuisine and decided to bring it back with him to New York. The company opened its first cafe in the Jefferson Valley Mall in Yorktown Heights, New York. The restaurants serve traditional as well as nontraditional Mexican fare at establishments throughout the East Coast.

    About New York Burrito-Gourmet Wraps

    NO LONGER FRANCHISING