L and L Franchise vs Max & Erma's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of L and L Franchise vs Max & Erma's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
L and L Franchise Franchise
Max & Erma's Franchise
Investment $133,700 - $535,000$622,500 - $3,100,000
Franchise Fee $30,000$40,000
Royalty Fee 3%-4%4%
Advertising Fee 1%-2%-
Year Founded 19761972
Year Franchised 19911998
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
L and L Franchise Franchise
Max & Erma's Franchise
Experience --

Financing Options

 
L and L Franchise Franchise
Max & Erma's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/YesNo/No
Start-up Costs No/YesNo/No
Equipment No/YesNo/No
Inventory No/YesNo/No
Receivables No/YesNo/No
Payroll No/YesNo/No

Training & Support

 
L and L Franchise Franchise
Max & Erma's Franchise
Training On-The-Job Training: 168 hours Classroom Training: 24 hours -
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection -
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app -
Operations --

Expansion Plans

 
L and L Franchise Franchise
Max & Erma's Franchise
US Expansion Yes-
Canada Expansion YesNo
International Expansion YesNo

Company Overviews

About L and L Franchise

L&L Franchise, Inc., the parent company of L&L Drive-Inn and L&L Hawaiian Barbecue has expanded across Hawaii and mainland United States to include over 175 locations serving the best in Hawaiian Barbecue(SM) Hawaiian style cuisine. The company's approach in providing great food and Aloha spirit has been well received by many throughout the United States. The franchise continues to grow at a rate of one store per week. 

Veteran Incentives  $10,000 off franchise fee
"Entrepreneur
#165 in Franchise 500 for 2020.
#207 in Franchise 500 for 2021.


About Max & Erma's

In 1972, Max & Erma created a fun, unique, gourmet hamburger restaurant you could take friends & family to, decorating it with quirky artifacts & local paraphernalia. Since that day, we've been committed to providing our guests with delicious all-American food & friendly service in a relaxed atmosphere the whole neighborhood can enjoy. We've grown over the years, but always remain true to what made us successful - delivering a great guest experience. After all, Max & Erma wouldn't have it any other way.

We believe that a great experience starts with our food. That's why we use the freshest, highest quality ingredients in everything we serve. Freshness and quality are truly the foundations upon which Max & Erma's was built. We make every effort to do things the right way, not the easy way. We believe this dedication and passion is the reason we're better and the reason our guests return more often. Our market research tells us that our guests know what they are going to order before they get to our restaurant because they crave certain items, our signature dishes. Many guest favorites include our delicious Chocolate Chip Cookies, Tomato Mozzarella Chicken Sandwich, Cajun Shrimp & Pasta, Laredo Steak, Santa Fe Salad, Buffalo Chicken Sandwich, Hand-Battered Onion rings and our famous Gourmet Hamburgers.