Samurai Sam's Teriyaki Grill vs Simply Asia Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Samurai Sam's Teriyaki Grill vs Simply Asia including start-up costs and fees, business experience requirements, training & support and financing options.

Company Overviews

About Samurai Sam's Teriyaki Grill

How might you want to claim your own Samurai Sam's Teriyaki Grill Franchise? With just about two decades in the business, the Samurai Sam's establishment has a demonstrated reputation. We've created viable strategies, quality items and an unwavering client base that has come to depend on our delectable choice of crisply arranged and decently estimated fast administration dinners. Not at all like numerous conventional fast food ideas, the Samurai Sam's establishment prides itself on serving crisp, great fixings in every menu thing.
Because of the franchisee, the Samurai Sam's image keeps on advancing as customer requests and patterns change. From operational enhancements to the presentation of imaginative menu things, we are continually pushing ahead with better approaches to develop your business and increment consumer loyalty. We comprehend that clients need an ensured, quality affair and we are focused on helping you give them one. Samurai Sam's and its franchisor, Kahala Franchising, are glad for the emotionally supportive network we give our franchisees. From site choice, outline and development, to set-up and Grand Opening arranging, our devoted Samurai Sam's diversifying group is here to help you all through your pre-opening adventure to owning your own particular Samurai Sam's establishment. Our conferred and gifted group, combined with our demonstrated working framework, will manage you and help augment your potential for achievement.

About Simply Asia

The people of Thailand are known to be very hard-working, but they are also known for their warm smiles and the belief that hard work should be balanced with fun. At Simply Asia we place great importance on this balanced way of life, aiming not only to bring quality and authenticity to everything we do, but to have fun while doing it. In this way we strive to serve food which reflects the warmth, balance and generosity of Thai culture. Because we are a Thai-run business, we also believe that by employing authentic Thai chefs in our kitchens equipped with expert training and the freshest ingredients available, we can ensure that every dish on our menu is authentically Thai as the chef who made it. Since opening our first store in October 2003 at Heritage Square, Cape Town, our philosophy has remained the same: to combine fresh and nutritious food in a sleek yet simple setting with helpful, friendly service whilst offering good value of money. We are currently the leading role player in the Thai restaurant industry in South Africa, and aim to rapidly develop consumer brand awareness and increase our customer base. And with more than 30 stores throughout the Western Cape, Gauteng and Kwa-Zulu Natal regions, our growing national presence and award-winning cuisine, it’s no wonder we’re South Africa’s favorite Thai food restaurant chain.