Taco Del Mar vs Burros & fries Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Taco Del Mar vs Burros & fries including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Taco Del Mar Franchise
Burros & fries Franchise
Investment $146,000 - $294,000$319,770 - $624,550
Franchise Fee $15,000 - $23,000$35,000
Royalty Fee 6%-
Advertising Fee --
Year Founded 19922009
Year Franchised 19962019
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $5K-


Business Experience Requirements

 
Taco Del Mar Franchise
Burros & fries Franchise
Experience --

Financing Options

 
Taco Del Mar Franchise
Burros & fries Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Taco Del Mar Franchise
Burros & fries Franchise
Training --
Support Internet, Security/safety procedures, Field operations/evaluations-
Marketing Co-op advertising, Regional advertising-
Operations 25% of all franchisees own more than one unit

Absentee ownership of franchise is NOT allowed.

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Expansion Plans

 
Taco Del Mar Franchise
Burros & fries Franchise
US Expansion YesYes
Canada Expansion No-
International Expansion Yes-

Company Overviews

About Taco Del Mar

Taco Del Mar is a fast-casual restaurant chain that specializes in coastal Mexican cuisine. It first opened in Seattle, WA over 25 years ago, and currently has locations across the U.S. and Canada. High Bluff Capital acquired Taco Del Mar in July 2018.
We work for youTaco Del Mar believes that great franchise partnerships create great successes. We have built our organization in order to develop positive and profitable relationships with our franchisees. * We begin each day focused on franchise profitability. * We strive to be the best franchisor in the food industry. * We understand the value of creating a concept that is quick and easy to replicate. * We developed our system to return the highest ROI to the franchisee in the shortest time. * We know that a profitable franchise system drives corporate profitability, not the other way around. * We embrace new ideas. * We believe in you.

About Burros & fries

"BurrosI

I was raised learning about the restaurant business since I was 10 years old! My father opened his first Taco Shop in 1974 in San Diego! He taught me all that I know. I came up with my new idea in opening my own brand: Burros & Fries fresh Mexican grill! I opened my first restaurant in 2009 in Tijuana, Mexico.   Now we have crossed the border opening new locations across San Diego. It has been a great experience growing my business thanks to all my wonderful customers! Hope you enjoy all that my father has taught me.