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Chocolate Chocolate Chocolate Company vs Schwiertert's Cones & Candy Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Chocolate Chocolate Chocolate Company vs Schwiertert's Cones & Candy including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $178,300 - $250,500 | $560,000 - $890,000 |
| Franchise Fee | $20,000 | N/A |
| Royalty Fee | 5% | - |
| Advertising Fee | 1-2% | - |
| Year Founded | 1981 | - |
| Year Franchised | 2002 | - |
| Term Of Agreement | 5 years | - |
| Term Of Agreement | 5 years | - |
| Renewal Fee | $2K | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | The initial training covers all material aspects of the operation of a Schwietert’s Cones & Candy franchise unit and is comprised of classroom and on-the-job training. |
| Support | Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | On-site support to you for the first month. After that we will provide continuous support through trainings, webinars, and access to numerous networks through a franchisee alliance. |
| Marketing | Ad slicks, Regional advertising | - |
| Operations |
50% of all franchisees own more than one unit Number of employees needed to run franchised unit: 4 Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) |
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Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Chocolate Chocolate Chocolate Company
Chocolate Chocolate Chocolate Company was founded in 1981 in St. Louis, Missouri. Our vision was simple, use the finest ingredients such as pure chocolate, fresh salted nuts, creamy hand made caramel, and centers prepared in small batches at a time. We then began many year round traditions such as the fresh chocolate covered strawberries by hand dipping them every morning. Our distinct recipe of our rich, creamy milk and dark chocolate has separated us from the rest of the industry. We strive to bring you the highest grade of chocolates which is why our chocolate is "made with real cocoa beans." In late 2002, Chocolate Chocolate Chocolate Company envisioned expansion by adding more stores. In order to do so, we franchised our candy store concept while maintaining superb quality. Today we continue to open more candy stores with great success.