Larry's Giant Subs vs Doc Green's Gourmet Salads Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Larry's Giant Subs vs Doc Green's Gourmet Salads including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Larry's Giant Subs Franchise
Doc Green's Gourmet Salads Franchise
Investment $136,800 - $201,900$367,000 - $655,000
Franchise Fee $20,000$25,000
Royalty Fee 6%5%
Advertising Fee --
Year Founded 19822003
Year Franchised 19862004
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee $1K$25000


Business Experience Requirements
 
Larry's Giant Subs Franchise
Doc Green's Gourmet Salads Franchise
Experience
  • Industry experience
  • General business experience
    		• -

    Financing Options
     
    Larry's Giant Subs Franchise
    Doc Green's Gourmet Salads Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/NoNo/Yes
    Start-up Costs No/NoNo/Yes
    Equipment No/NoNo/Yes
    Inventory No/NoNo/Yes
    Receivables No/NoNo/Yes
    Payroll No/NoNo/Yes

    Training & Support
     
    Larry's Giant Subs Franchise
    Doc Green's Gourmet Salads Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Field operations/evaluations, Purchasing cooperatives-
    Marketing Co-op advertising, Ad slicks, Regional advertising-
    Operations 20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 12

    Absentee ownership of franchise is allowed. (98% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Larry's Giant Subs Franchise
    Doc Green's Gourmet Salads Franchise
    US Expansion --
    Canada Expansion NoNo
    International Expansion NoNo

    Company Overviews

    About Larry's Giant Subs

    "Larry's formula for success: Quality, Honesty, Reliability - We Set the Standard!" Larry Raikes - Larry's Giant Subs"I'm very proud of our franchise owners. They've helped make our company the best it can be.
    In 1982, my brother Mitchell and I opened the first Larry's Giant Subs in Jacksonville, Florida. We offered extraordinary quality then, as we still do today. Our franchisees share our commitment to serving the very best. And we've all been successful using this simple formula."
    The first thing you need to know about Larry's Giant Subs is that we do everything in a Big Way. This means we are Quality Driven. We serve only the best . . . no compromises. That's why we are different. That's why we are better. To be a Larry's Giant Subs Franchisee, all you need is enthusiasm and perseverance. This system was designed by aspiring entrepreneurs and that is who it's tailored to fit. Mitchell Raikes said it best: "We are only as good as the sandwich that comes across the counter and the smiling face that prepares and serves it. Take pride in what you do and be the best that you can be". The future looks especially bright for the sandwich section of the fast food industry. Sandwiches and salads may be hot but Larry's Giant Subs is even hotter. Simply put, we believe Larry's Giant Subs sandwiches are the best you can buy. A better sandwich means a better opportunity for you. If you would like to own an exciting business in a growing market segment then a Larry's Giant Subs Franchise could be for you.

    About Doc Green's Gourmet Salads

    Healthy as you wanna be, Doc Greens is perfect for on-the-go lifestyles and casual dining. From the build-to-order and signature salads to the delicious flatbread salads and signature sides, Doc Greens offers healthy and hearty options – diet food and comfort food - served fast for every appetite.

    Doc Green's Signature Features

     Signature fresh salads: Prepared to order, in any size, for any appetite with an array of delicious, choice toppings. Carving stations: The highest quality chicken, steak, and turkey, prepared daily and served piping hot. Flatbread sandwiches: Delicious, hearty, pressed and served piping hot. Daily soups: As a side or as a meal, no one can say no to a bowl of Doc's special brew.