Sculpture Hospitality vs I love this bar and grill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Sculpture Hospitality vs I love this bar and grill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Sculpture Hospitality Franchise
I love this bar and grill Franchise
Investment $40,900 - $69,600N/A
Franchise Fee $37,400 - $62,400N/A
Royalty Fee $15/audit-
Advertising Fee $6/audit-
Year Founded 1987-
Year Franchised 1990-
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee $1K every 5 years-


Business Experience Requirements

 
Sculpture Hospitality Franchise
I love this bar and grill Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
  • Sales experience
  • -

    Financing Options

     
    Sculpture Hospitality Franchise
    I love this bar and grill Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Sculpture Hospitality Franchise
    I love this bar and grill Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations-
    Marketing Co-op advertising, Ad slicks, National media, Regional advertising-
    Operations Franchise can be run from home.

    International franchisees required to buy multiple units/master licenses; 10% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 2

    Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    Sculpture Hospitality Franchise
    I love this bar and grill Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Sculpture Hospitality

    This is your chance to own a top-ranking, low-cost, home-based, self-rewarding franchise Who are we? Since 1987, Sculpture Hospitality Liquor Inventory Control and Profit Management System has helped thousands of bar and restaurant owners cut wastage and increase profits. By analyzing and auditing liquor, beer and wine inventory, we identify losses and develop corrective strategies that result in substantial savings for our clients. Every year, the hospitality industry loses 25% due to theft, over-pouring, carelessness and waste. For a typical bar or restaurant generating $500,000 in business, that represents $125,000 annually. Imagine being the franchisee who can offer the good-news solution that will dramatically cut those losses in a market with virtually zero competition! Why invest in Sculpture Hospitality? A rewarding opportunity with plenty of potential. Proudly ranked in Entrepreneur magazine's Franchise 500® for its seventh year at #129, and #86 among fastest growing franchises. Sculpture Hospitality was also recognized in Franchise Business Reviews Top 50 Franchisee Satisfaction Awards, ranked #44. In a market that is largely untapped, Sculpture Hospitality is the world's original and number one on-premise liquor inventory control solution. With impressive growth in key markets, Sculpture Hospitality has roughly 300 franchisees, performing over 50,000 audits annually in over a dozen countries. Newsweek reports, back of the napkin math suggests that if all establishments signed on with Sculpture Hospitality, they could avoid roughly $10 billion in annual losses. Find out why the media is buzzing about Sculpture Hospitality: The New York Times, The Wall Street Journal, The Washington Post, USA Today, Los Angeles Times, Nation’s Restaurant News and many many more! Sculpture Hospitality has also been seen on Spike TV's hit show, Bar Rescue. Featuring expert, Jon Taffer, rescuing bars across the Nation! Maximum Benefit. Minimum Risk. Business Success. Prime Territories still available - inquire today while they last! To learn more about joining the growing team of Sculpture Hospitality franchisees, simply complete the form below. We'll be in touch with you shortly.

    #348 in Franchise 500 for 2021   Not in Franchise 500 for 2020

    About I love this bar and grill

    Frank Capri, CEO of Toby Keith's I Love This Bar & Grill, is once again expanding his chain of restaurants every fan will love with. Inspired by country star Toby Keith, it has quickly won over the hearts of diners all over the country, including Mesa Arizona, Minneapolis Minnesota, Rancho Cucamonga California, Cincinnati, Ohio, Folsom California, Rosemont Illinois, Auburn Hills Michigan , Foxborough Massachusetts and Denver Colorado. More and more franchises of this restaurant are opening up, too. Of course, these restaurants are named after Keith's hit single from 2003, but you definitely will love this bar. The bars themselves in these locations are in the shape of giant guitars, creating a unique country music atmosphere that visitors will love. To complete the southern atmosphere at the bar, there are plenty of specialty cocktails to choose from, featuring everyone's down-home favorites like Jack Daniels and Southern Comfort. Anyone who loves country music will feel right home at these restaurants. The atmosphere is over-the-top country � in a good way. There are cowgirl servers and country music videos playing on every television screen. Several nights a week the bar hosts live country bands which make for a great night out � and when they don't, there is a country DJ to play your favorite tunes. The menu is fairly traditional southern American food, but they do it big. Whether you're getting the ribs or the chicken wings, it's impossible not to notice the insanely generous portion sizing for a very fair price. It's also one of the only places around you can get a fried bologna sandwich on Texas toast just like your mama used to make�if not better! There are no sides missing from this southern menu, either. Any country food you crave will be available, whether its mashed sweet potatoes, creamed corn, mac and cheese, or even fried okra dusted with cornmeal. The authentic recipes will bring southerners back to their roots, even if they're visiting a Michigan location, and will give northerners a taste of what it's like to be from the country. Finally, once you're all done dining, stop in the Toby Keith gift shop for some rare and unique memorabilia. Country lovers can't find this elsewhere! So whether one of these franchises is popping up in your town, or you are looking for a place to eat while out on the road, check out Frank Capri and Toby Keith's I Love This Bar & Grill is a place where you're sure to get all the bang for your buck and have an old-fashioned good time.