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Below is an in-depth analysis and side-by-side comparison of Mr. Souvlaki vs Daphne's Greek Cafe including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $175,000 - $500,000 | $1,500,000 - $3,000,000 |
Franchise Fee | $30,000 - $40,000 | $40,000 |
Royalty Fee | - | 5% |
Advertising Fee | - | 3% |
Year Founded | 0 | - |
Year Franchised | 0 | - |
Term Of Agreement | 10 years | 10 years +5+5 |
Term Of Agreement | 10 years | 10 years +5+5 |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | * Experience as a multi-unit restaurant operator * A proven track record in the restaurant and/or hospitality industries * Recognition as a top restaurant operator * Net worth of $3 million * Liquid assets of $1.5 million * Infrastructure and resources to meet our development schedule * Real estate experience in the market to be developed * Cultural fit and a passion for Fresh, Greek and Delicious cuisine |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | Yes | - |
International Expansion | No | - |
Mr. Souvlaki is keeping on developing in the eatery administrations industry, and we are searching for committed establishment proprietors who are eager and enthusiastic about Greek sustenance to join our group.
To end up distinctly an establishment proprietor, there will be a 3-organize meeting and examination handle. Applicants will be chosen in view of the accompanying criteria: business insight and experience, money related practicality, character and state of mind, compelling learning and interchanges aptitudes, and that's only the tip of the iceberg.
Acclaimed by the media, the Greek fast-casual eateries feature authentic dishes conceived and developed by founder, George Katakalidis. Daphne's Greek Cafe has become the largest, fast-casual Greek restaurant chain in the United States.
Daphne's Greek Cafe was founded in 1991 and currently has restaurants throughout Arizona, California, and Colorado. Acclaimed by the media, the
Greek fast-casual eateries feature authentic dishes conceived and developed
by founder and entrepreneur, George Katakalidis.
While nursing an injury during his time as a professional soccer player with the San Diego Sockers, Katakalidis realized the opportunity for high quality Greek cuisine at reasonable prices. 30+ years later, Daphne's Greek Cafe has become the largest, fast-casual Greek restaurant chain in the United States.
The future growth of Daphne's Greek Cafe will be generated by the development of company owned restaurants as well as the sale of franchise area
development agreements. Daphne's Greek Cafe does not sell single-unit franchises, so it is not possible to open just one cafe.
If you are interested in a franchise area development agreement,
please contact us or complete the form to the right: https://thefranchisemall.com/request/