Manny & Olga's Pizza vs California Pizza Kitchen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Manny & Olga's Pizza vs California Pizza Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Manny & Olga's Pizza Franchise
California Pizza Kitchen Franchise
Investment $125,000 - $225,000N/A
Franchise Fee $25,000N/A
Royalty Fee 5%-
Advertising Fee --
Year Founded 19831985
Year Franchised 19980
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee $5K-


Business Experience Requirements

 
Manny & Olga's Pizza Franchise
California Pizza Kitchen Franchise
Experience
  • General business experience
  • * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application.

    Financing Options

     
    Manny & Olga's Pizza Franchise
    California Pizza Kitchen Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support

     
    Manny & Olga's Pizza Franchise
    California Pizza Kitchen Franchise
    Training 2 weeks after opening-
    Support Toll-free phone line, Grand opening, Field operations/evaluations, Purchasing cooperatives-
    Marketing Co-op advertising, Ad slicks-
    Operations

    Number of employees needed to run franchised unit: 5

    Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    Manny & Olga's Pizza Franchise
    California Pizza Kitchen Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About Manny & Olga's Pizza

    Manny opened his first restaurant in 1974, gaining valuable experience which he expanded on through the years.

    In 1993, the restaurant was officially named Manny & Olga’s and the tradition was started. Incorporating the names of father and daughter (Manny and Olga) family values and warm hospitality are the key ingredients appreciated and respected by customers even today.

    Delicious food, fair prices and quality service is what you can expect with every visit to Manny & Olga’s.

    About California Pizza Kitchen

    All U.S. Locations Are Company-Owned, Not Franchises

    Unlike most fast-food chains, all American locations are owned and operated by California Pizza Kitchen, as opposed to franchise owners. If you want to buy a California Pizza Kitchen for yourself, you’ll have to buy it overseas and run a company that already owns full-service restaurant chains. 

    California Pizza Kitchen
    is a leader in authentic California-style cuisine both domestically and internationally. Our diverse menu items from Kung Pao Spaghetti to Tostada Pizza provide an assortment of worldly flavors. In 1998, the first international CPK opened, beginning the company's global expansion. CPK is now considering additional expansion opportunities in select markets with experienced restaurant franchisees.
    California Pizza Kitchen is always looking for passionate, experienced partners to help us expand into new markets as we continue to grow our worldwide brand. We provide best-in-class training and development in all areas of our business in addition to on-the-ground support.
     
    International Franchising Requirements
     * Proven track record in the restaurant industry
     * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands
     * Previous franchise restaurant experience
     * Strong knowledge of market trends, real estate, governmental issues, distribution and labor
     * Minimum of $5 Million total net worth
     * Minimum of $2 Million cash available for investment
     * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program.
     * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner