Ledo Pizza vs Lamppost Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Ledo Pizza vs Lamppost Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Ledo Pizza Franchise
Lamppost Pizza Franchise
Investment $126,250 - $442,000$300,000 - $800,000
Franchise Fee $30,000N/A
Royalty Fee 6%-
Advertising Fee 1%-
Year Founded 19861976
Year Franchised 19890
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee --


Business Experience Requirements

 
Ledo Pizza Franchise
Lamppost Pizza Franchise
Experience
  • General business experience
  • -

    Financing Options

     
    Ledo Pizza Franchise
    Lamppost Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    Ledo Pizza Franchise
    Lamppost Pizza Franchise
    Training On-The-Job Training: 140 hours Additional Training: Ongoing -
    Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform -
    Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing -
    Operations 33% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 40

    Absentee ownership of franchise is allowed.

    -

    Expansion Plans

     
    Ledo Pizza Franchise
    Lamppost Pizza Franchise
    US Expansion YesYes
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Ledo Pizza

    Since 1955, Ledo has been making pizzas with a recognizable rectangular shape and thick-sliced pepperoni. Ledo's more than 40 franchise locations offer East Coasters several appetizers; soups and salads; pastas such as portobello mushroom ravioli and chicken and broccoli; fettuccine Alfredo; burgers; submarine sandwiches; calzones and desserts.

    About Lamppost Pizza

    Established in May 1976 by Tom and Dan Barro, along with their father, Angelo, Lamppost Pizza has grown from three individual establishments to a successful chain of thirty restaurants operating in several California counties and Nevada. Direct management of the company continues under Tom and Dan. Innovative, creative, disciplined grass roots marketing with superior products, friendly, neighborhood service, and a fun, family oriented atmosphere fuel Lamppost's success.

    Many locations are available for interested franchisees in the following states: California, Texas, Arizona, and Nevada.