Frullati Cafe & Bakery vs CHURROMANIA Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Frullati Cafe & Bakery vs CHURROMANIA including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Frullati Cafe & Bakery Franchise
CHURROMANIA Franchise
Investment $145,900 - $519,750 $135,000 - $335,000
Franchise Fee $30,000 $30,000
Royalty Fee 6% 8%
Advertising Fee - -
Year Founded 1985 1997
Year Franchised 1994 1998
Term Of Agreement 10 years 5 years
Term Of Agreement 10 years 5 years
Renewal Fee 75% of then-current fee -


Business Experience Requirements

 
Frullati Cafe & Bakery Franchise
CHURROMANIA Franchise
Experience
  • Industry experience
  • General business experience
  • -

    Financing Options

     
    Frullati Cafe & Bakery Franchise
    CHURROMANIA Franchise
      In-House/3rd Party In-House/3rd Party
    Franchise Fees No/No -/-
    Start-up Costs No/No -/-
    Equipment No/Yes -/-
    Inventory No/No -/-
    Receivables No/No -/-
    Payroll No/No -/-

    Training & Support

     
    Frullati Cafe & Bakery Franchise
    CHURROMANIA Franchise
    Training - Corporate Office and In-store 10 days.
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control
    Marketing Building sales takes effort on many different levels - from running your business with monitored food costs, to strong operations, to local store marketing, to most importantly ensuring that you give every customer a reason to return. The Frullati Cafe Marketing Team will assist you by creating national marketing initiatives and advertising that are key to building sales. Increasing sales takes diligent effort in all areas of your business. Co-op advertising, Ad slicks, Regional advertising Ad Slicks, Brochures, Catalogs, Coupon/rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show, Exhibits, Videos, Churro Truck and Community involvement.. Additional Services: Grand Opening, In-House Marketing, Marketing Research, Newsletter, Online Extranet, Press Releases, Sales Strategies.
    Operations Franchisees required to buy multiple units/master licenses; 35% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6

    Absentee ownership of franchise is allowed. (98% of current franchisees are owner/operators)

    Average Number of Employees: 6 Full-time. Passive Ownership: Allowed.

    Expansion Plans

     
    Frullati Cafe & Bakery Franchise
    CHURROMANIA Franchise
    US Expansion - Yes
    Canada Expansion No -
    International Expansion Yes Yes

    Start-Up Costs and Fees Mobile

    Investment
    Frullati Cafe & Bakery Franchise
    $145,900 - $519,750
    CHURROMANIA Franchise
    $135,000 - $335,000
    Franchise Fee
    Frullati Cafe & Bakery Franchise
    $30,000
    CHURROMANIA Franchise
    $30,000
    Royalty Fee
    Frullati Cafe & Bakery Franchise
    6%
    CHURROMANIA Franchise
    8%
    Advertising Fee
    Frullati Cafe & Bakery Franchise
    -
    CHURROMANIA Franchise
    -
    Year Founded
    Frullati Cafe & Bakery Franchise
    1985
    CHURROMANIA Franchise
    1997
    Year Franchised
    Frullati Cafe & Bakery Franchise
    1994
    CHURROMANIA Franchise
    1998
    Term Of Agreement
    Frullati Cafe & Bakery Franchise
    10 years
    CHURROMANIA Franchise
    5 years
    Renewal Fee
    Frullati Cafe & Bakery Franchise
    75% of then-current fee
    CHURROMANIA Franchise
    -


    Business Experience Requirements

    Experience
    Frullati Cafe & Bakery Franchise

  • Industry experience
  • General business experience
  • CHURROMANIA Franchise
    -

    Financing Options

      In-House/3rd Party
    Franchise Fees
    Frullati Cafe & Bakery Franchise
    No/No
    CHURROMANIA Franchise
    -/-
    Start-up Costs
    Frullati Cafe & Bakery Franchise
    No/No
    CHURROMANIA Franchise
    -/-
    Equipment
    Frullati Cafe & Bakery Franchise
    No/Yes
    CHURROMANIA Franchise
    -/-
    Inventory
    Frullati Cafe & Bakery Franchise
    No/No
    CHURROMANIA Franchise
    -/-
    Receivables
    Frullati Cafe & Bakery Franchise
    No/No
    CHURROMANIA Franchise
    -/-
    Payroll
    Frullati Cafe & Bakery Franchise
    No/No
    CHURROMANIA Franchise
    -/-

    Training & Support

    Training
    Frullati Cafe & Bakery Franchise
    -
    CHURROMANIA Franchise
    Corporate Office and In-store 10 days.
    Support
    Frullati Cafe & Bakery Franchise
    Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    CHURROMANIA Franchise
    Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control
    Marketing
    Frullati Cafe & Bakery Franchise
    Building sales takes effort on many different levels - from running your business with monitored food costs, to strong operations, to local store marketing, to most importantly ensuring that you give every customer a reason to return. The Frullati Cafe Marketing Team will assist you by creating national marketing initiatives and advertising that are key to building sales. Increasing sales takes diligent effort in all areas of your business. Co-op advertising, Ad slicks, Regional advertising
    CHURROMANIA Franchise
    Ad Slicks, Brochures, Catalogs, Coupon/rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show, Exhibits, Videos, Churro Truck and Community involvement.. Additional Services: Grand Opening, In-House Marketing, Marketing Research, Newsletter, Online Extranet, Press Releases, Sales Strategies.
    Operations
    Frullati Cafe & Bakery Franchise
    Franchisees required to buy multiple units/master licenses; 35% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6

    Absentee ownership of franchise is allowed. (98% of current franchisees are owner/operators)

    CHURROMANIA Franchise
    Average Number of Employees: 6 Full-time. Passive Ownership: Allowed.

    Expansion Plans

    US Expansion
    Frullati Cafe & Bakery Franchise
    -
    CHURROMANIA Franchise
    Yes
    Canada Expansion
    Frullati Cafe & Bakery Franchise
    No
    CHURROMANIA Franchise
    -
    International Expansion
    Frullati Cafe & Bakery Franchise
    Yes
    CHURROMANIA Franchise
    Yes

    Company Overviews

    About Frullati Cafe & Bakery

    Driven by the vision of entrepreneurial industry pioneers, Frullati's franchisor, Kahala, is one of the quickest developing establishment organizations on the planet. With a vast determination of amazing, speedy administration eatery brands, Kahala is devoted to creating demonstrated plans of action while giving the apparatuses to your prosperity. Kahala's pioneers have put in over 20 years building an organization, as well as rather a group in view of support, trust and autonomy through association. Our people group is comprised of enthusiastic franchisees, regarded sellers and a devoted and capable bolster staff who all cooperate to give you the best chance to develop your business. Kahala is organized to bolster you by accomplishing cooperative energies and costs-reserve funds for the establishment group by packaging "back of the house" capacities, where the whole establishment group profits by shared groups in acquiring, fund, land, business preparing and IT to benefit from economies of scale. Every brand, be that as it may, works freely with regards to creating, working and showcasing the individual ideas. A brand president is at the heart of the business and is outfitted with a group of enthusiastic deals, advertising and operations ability to bolster Frullati and its franchisees. This sort of support is remarkable in the establishment business and separates Kahala from its rivals.

    About CHURROMANIA

    "We have reinvented the Churro to compete", says Ariel Acosta-Rubio, Founder-CEO of CHURROMANIA®, at the Dolphin Mall Store in Miami, Florida. Can the churro displace the doughnut and the cinnamon roll in the United States? What began sixteen years ago as a family business in an eastern coastal town in Venezuela has become a transnational franchise with more than 100 stores. Now, its owners and founders Ariel Acosta-Rubio and Maria Alejandra Bravo De Acosta-Rubio are betting that they will be able to turn a modern version of the traditional Spanish pastry into the most innovative dessert sold in Florida and worldwide. "We have rescued the churro. We have reinvented it to compete with any other kind of fast food", says Acosta-Rubio, founder-CEO of CHURROMANIA®, the Venezuelan franchise with international headquarters on Miami´s Brickell Avenue. Just as other franchises have exported the U.S fast-food culture to Latin America, Latin American fast-food franchises are slowly bringing the flavors of their countries to U.S taste buds. As the United States' Hispanic population and its purchasing power grow, the major metropolitan areas are ready to absorb the new Latin American fast-food offerings, says Marcel Portman, vice president for global development with the International Association of Franchises, a commercial group in Washington, D.C. In 2001 CHURROMANIA® opened It's first store in the United States at Dolphin Mall in Miami Florida, and since then, at Miami International Mall, Westland Mall, Pembroke Lakes Mall; Broward Mall, Southland Mall, Dadeland Mall, Coral Square Mall, Walmart Super Store at Pembroke Pines, The Churromania Truck and Sawgrass Mills Mall; in Orlando Florida Festival Bay Mall and Florida Mall CHURROMANIA® has expanded upon the basic churro, offering: BIG MANIA sprinkled with sugar or cinnamon and filled with dulce de leche, chocolate, guava, cream cheese, strawberry, caramel, sweet condensed milk, hazelnut chocolate (Nutella). TWIST MANIA: choose up to two toppings: sugar, cinnamon , dulce de leche, chocolate, guava, cream cheese, strawberry, caramel, sweet condensed milk, hazelnut chocolate (Nutella). CRISPY MANIA sprinkled with sugar or cinnamon. A TRADITION IN SPAIN Eaten with hot chocolate or café con leche, the churro is a tradition inherited from Spain. CHURROMANIA® is also present in the following countries: Colombia, Panama , Peru, Aruba, Dominican Republic and Venezuela.