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Updated RecentlyThe Original Italian Pie vs Sbarro The Italian Eatery Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of The Original Italian Pie vs Sbarro The Italian Eatery including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $200,000 - $617,500 | $186,200 - $642,800 |
| Franchise Fee | $25,000 | $15,000 - $45,000 |
| Royalty Fee | 5% | 7% |
| Advertising Fee | - | - |
| Year Founded | 1994 | 1959 |
| Year Franchised | 1995 | 1977 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | No/No |
| Start-up Costs | No/No | No/Yes |
| Equipment | No/No | No/Yes |
| Inventory | No/No | No/No |
| Receivables | No/No | No/No |
| Payroll | No/No | No/No |
Training & Support |
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| Training | Various programs | - |
| Support | Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | - |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | - |
| Operations |
Franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit Number of employees needed to run franchised unit: 30 Absentee ownership of franchise is NOT allowed. (75% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | No |
| International Expansion | No | Yes |
Company Overviews
About The Original Italian Pie
The Original Italian Pie has two models for franchising. Our Full Service model is 2500-4000 square feet with a start up cost range between $328K-$617.5K Our New The Original Italian Pie 2GO model is much smaller, requiring 1400-2000 square feet and a start up cost range between $200K-$275K. Here at "The Pie" we are currently seeking qualified individuals or groups to be a part of our growing franchise community
About Sbarro The Italian Eatery
Italian immigrants Gennaro and Carmela Sbarro achieved the dream of owning a successful business in the United States when they opened a Sbarro delicatessan. Today, the Sbarro family continues this tradition of fine Italian food. Our famous pizza is only the very beginning of the Sbarro culinary adventure. Delicious seafood, vegetable pastas, salads, sandwiches, and homemade desserts are the nexus of the Sbarro concept. We're serving up fresh, traditional Italian cuisine, and our cooks prepare these specialties in exhibition kitchens while guests relax in a casual atmosphere. As the nation's leading Italian quick service restaurant company, Sbarro is the perfect choice for entrepreneurs looking to run their own business. With nearly 1000 locations across more than 30 countries, the Sbarro franchise family spans the world. Each restaurant is joined by a common thread: quality, service and delicious, fresh and authentic Italian food. When you join the Sbarro franchise family, you become part of a global network of professionals. Throughout the entire franchising process, Sbarro provides in-depth guidance and support - from food preparation to employee training to site design, our team of experts are there to assist you and make your restaurant a success. Our design is contemporary Italian...sleek finishes, bright lighting, and an open kitchen offset by cozy seating to create an environment that is interesting, lively and comfortable. Friendly, attentive service completes a milieu that makes Sbarro the perfect place for business, social and group dining.