RedBrick Pizza vs Carbone's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of RedBrick Pizza vs Carbone's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
RedBrick Pizza Franchise
Carbone's Pizzeria Franchise
Investment $175,000 - $519,000$79,000 - $140,500
Franchise Fee $25,000$5,000
Royalty Fee 6%4%
Advertising Fee --
Year Founded 20011954
Year Franchised 20011977
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
RedBrick Pizza Franchise
Carbone's Pizzeria Franchise
Experience --

Financing Options

 
RedBrick Pizza Franchise
Carbone's Pizzeria Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support

 
RedBrick Pizza Franchise
Carbone's Pizzeria Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
RedBrick Pizza Franchise
Carbone's Pizzeria Franchise
US Expansion YesYes
Canada Expansion NoYes
International Expansion Yes-

Company Overviews

About RedBrick Pizza

Claim your territory and become a Master Developer or Franchisee in the hottest fast casual pizza franchise in the world - RedBrick Pizza! What makes RedBrick such a hot buy? Our 3-minute Fire-Roasted Gourmet Pizza,- Fresh Chopped Salads, and Fresh Italian Gelato Ice Cream are some of the finest tasting recipes in a $30 billion pizza industry. RedBrick Pizza is one of the most affordable, turnkey franchise packages. Our goal is to be the largest Fire-Roasted Gourmet Pizza chain in the world - with more than 12,000 locations planned! Become the master of your destiny; purchase a master license territory and experience the growth and excitement of this revolutionary pizza franchise!

About Carbone's Pizzeria

"Carbones

Much has changed and nothing has changed. A small Italian grocery on St. Paul’s east side that served as a bar and as a confection shop during prohibition has grown to an extended family of Carbone’s Pizzerias. The legacy of two hopeful, young Italians is still present in every visit, in every exchange and in every bite.