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Below is an in-depth analysis and side-by-side comparison of Rubyjuice Fruit and Smoothies vs Mix&Go FroYo including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $106,000 - $223,000 | N/A |
Franchise Fee | $20,000 | N/A |
Royalty Fee | 5.5% | - |
Advertising Fee | - | - |
Year Founded | 2000 | 2011 |
Year Franchised | 2003 | 2013 |
Term Of Agreement | 10 years | - |
Term Of Agreement | 10 years | - |
Renewal Fee | 10% of current franchise fee | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/No | -/- |
Start-up Costs | No/No | -/- |
Equipment | No/No | -/- |
Inventory | No/No | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
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Training | - | - |
Support | Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures | - |
Marketing | Ad slicks | - |
Operations |
Number of employees needed to run franchised unit: 10 - 20
Absentee ownership of franchise is allowed. | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | No | - |
International Expansion | No | Yes |
Jack and Tracy Groot owned and operated a coffee bar in Holland, Michigan, when the location next door became available. To take advantage of the opportunity, the couple developed and opened Rubyjuice, offering quick-service smoothies, juices, sandwiches and salads. The menu includes a variety of nutritional supplements that customers may add to their smoothies. Rubyjuice began franchising in 2003.
Mix&Go FroYo wishes to invite potential Australian franchisees on this excitingly sweet venture. This is an opportunity to own your own fun, creative, and delightfully healthy, Mix&Go FroYo self serve frozen yogurt franchise. Mix&Go FroYo is excited to spread its nutritious, probiotic goodness across Australia by providing franchise opportunities to potential franchisees. We believe that together we can change the way people indulge in frozen desserts and rapidly attract customers of all age, expanding our business to great heights.