Saint Cinnamon vs CHURROMANIA Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Saint Cinnamon vs CHURROMANIA including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Saint Cinnamon Franchise
CHURROMANIA Franchise
Investment $144,100 - $264,700 $135,000 - $335,000
Franchise Fee $25,000 $30,000
Royalty Fee 6% 8%
Advertising Fee - -
Year Founded 1986 1997
Year Franchised 1986 1998
Term Of Agreement 10 years maximum 5 years
Term Of Agreement 10 years maximum 5 years
Renewal Fee - -


Business Experience Requirements

 
Saint Cinnamon Franchise
CHURROMANIA Franchise
Experience - -

Financing Options

 
Saint Cinnamon Franchise
CHURROMANIA Franchise
  In-House/3rd Party In-House/3rd Party
Franchise Fees No/No -/-
Start-up Costs No/No -/-
Equipment No/No -/-
Inventory No/No -/-
Receivables No/No -/-
Payroll No/No -/-

Training & Support

 
Saint Cinnamon Franchise
CHURROMANIA Franchise
Training - Corporate Office and In-store 10 days.
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control
Marketing Co-op advertising, Ad slicks, Regional advertising Ad Slicks, Brochures, Catalogs, Coupon/rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show, Exhibits, Videos, Churro Truck and Community involvement.. Additional Services: Grand Opening, In-House Marketing, Marketing Research, Newsletter, Online Extranet, Press Releases, Sales Strategies.
Operations

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

Average Number of Employees: 6 Full-time. Passive Ownership: Allowed.

Expansion Plans

 
Saint Cinnamon Franchise
CHURROMANIA Franchise
US Expansion Yes Yes
Canada Expansion No -
International Expansion Yes Yes

Start-Up Costs and Fees Mobile

Investment
Saint Cinnamon Franchise
$144,100 - $264,700
CHURROMANIA Franchise
$135,000 - $335,000
Franchise Fee
Saint Cinnamon Franchise
$25,000
CHURROMANIA Franchise
$30,000
Royalty Fee
Saint Cinnamon Franchise
6%
CHURROMANIA Franchise
8%
Advertising Fee
Saint Cinnamon Franchise
-
CHURROMANIA Franchise
-
Year Founded
Saint Cinnamon Franchise
1986
CHURROMANIA Franchise
1997
Year Franchised
Saint Cinnamon Franchise
1986
CHURROMANIA Franchise
1998
Term Of Agreement
Saint Cinnamon Franchise
10 years maximum
CHURROMANIA Franchise
5 years
Renewal Fee
Saint Cinnamon Franchise
-
CHURROMANIA Franchise
-


Business Experience Requirements

Experience
Saint Cinnamon Franchise
-
CHURROMANIA Franchise
-

Financing Options

  In-House/3rd Party
Franchise Fees
Saint Cinnamon Franchise
No/No
CHURROMANIA Franchise
-/-
Start-up Costs
Saint Cinnamon Franchise
No/No
CHURROMANIA Franchise
-/-
Equipment
Saint Cinnamon Franchise
No/No
CHURROMANIA Franchise
-/-
Inventory
Saint Cinnamon Franchise
No/No
CHURROMANIA Franchise
-/-
Receivables
Saint Cinnamon Franchise
No/No
CHURROMANIA Franchise
-/-
Payroll
Saint Cinnamon Franchise
No/No
CHURROMANIA Franchise
-/-

Training & Support

Training
Saint Cinnamon Franchise
-
CHURROMANIA Franchise
Corporate Office and In-store 10 days.
Support
Saint Cinnamon Franchise
Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations
CHURROMANIA Franchise
Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control
Marketing
Saint Cinnamon Franchise
Co-op advertising, Ad slicks, Regional advertising
CHURROMANIA Franchise
Ad Slicks, Brochures, Catalogs, Coupon/rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show, Exhibits, Videos, Churro Truck and Community involvement.. Additional Services: Grand Opening, In-House Marketing, Marketing Research, Newsletter, Online Extranet, Press Releases, Sales Strategies.
Operations
Saint Cinnamon Franchise

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

CHURROMANIA Franchise
Average Number of Employees: 6 Full-time. Passive Ownership: Allowed.

Expansion Plans

US Expansion
Saint Cinnamon Franchise
Yes
CHURROMANIA Franchise
Yes
Canada Expansion
Saint Cinnamon Franchise
No
CHURROMANIA Franchise
-
International Expansion
Saint Cinnamon Franchise
Yes
CHURROMANIA Franchise
Yes

Company Overviews

About Saint Cinnamon

The Saint Cinnamon brand was founded and created by Andy Winter.  Andy began his restaurant career in 1973 opening a new Deli franchise called Zeev's. Over the next few years Zeev's grew to over 10 locations and was very successful.  During a trip to the US, Andy had seen a new cinnamon bun franchise and was fascinated by the concept but thought he could do better. The US market was buzzing with excitement about the new cinnamon buns being baked everywhere. He loved the idea and decided that this was where he wanted to focus his attention. Upon his return he sold his interest in Zeev's to his partners so he could pursue his dream of developing a brand new Cinnamon Bun concept.
Wanting to create the best Cinnamon Bun in the market, Andy researched and sourced the finest ingredients available.  After countless hours baking, Andy developed special dough using Canadian Spring wheat flour. Sourcing the finest cinnamon in the world, he formulated the exclusive Saint cinnamon sugar blend and the Saint Cinnamon bun and brand was born.  Later he developed the most decadent cream cheese icing.

In 1986 the first Saint Cinnamon store opened in The Town & Country Mall, Toronto, Ontario, Canada. Saint Cinnamon's cinnamon rolls which were baked in full view of the customers quickly became a big hit with Canadians and stores began opening in mall locations throughout Ontario.

As customers approached the Saint Cinnamon stores, the wonderful aroma of fresh baked cinnamon buns had a mesmerizing effect on people.  The thought of eating one was simply irresistible.
At that time, the food menu was strictly cinnamon rolls, complemented with an array of specialty coffees, teas, and cold beverages. Saint Cinnamon was rolling out a lot of stores and soon earned a world-wide reputation for baking and offering the finest cinnamon rolls around the globe.

Saint Cinnamon was awarded for being the fastest growing QRS in Canada from the Food Service and Hospitality magazine.  By 1990 it received numerous enquiries from abroad which resulted in the expansion into international markets.

Saint Cinnamon has grown into a franchise with locations in malls, office buildings, gas stations and convenience stores.  The menu was expanded to include crepes, wraps, sandwiches, and specialty cold beverages. The Saint Cinnamon model can fit a number of different possible retail, licensing, co-branding locations and special event venues.

Saint Cinnamon's specialty continues to be and will always be the baking of its amazing Saint Cinnamon Rolls.

About CHURROMANIA

"We have reinvented the Churro to compete", says Ariel Acosta-Rubio, Founder-CEO of CHURROMANIA®, at the Dolphin Mall Store in Miami, Florida. Can the churro displace the doughnut and the cinnamon roll in the United States? What began sixteen years ago as a family business in an eastern coastal town in Venezuela has become a transnational franchise with more than 100 stores. Now, its owners and founders Ariel Acosta-Rubio and Maria Alejandra Bravo De Acosta-Rubio are betting that they will be able to turn a modern version of the traditional Spanish pastry into the most innovative dessert sold in Florida and worldwide. "We have rescued the churro. We have reinvented it to compete with any other kind of fast food", says Acosta-Rubio, founder-CEO of CHURROMANIA®, the Venezuelan franchise with international headquarters on Miami´s Brickell Avenue. Just as other franchises have exported the U.S fast-food culture to Latin America, Latin American fast-food franchises are slowly bringing the flavors of their countries to U.S taste buds. As the United States' Hispanic population and its purchasing power grow, the major metropolitan areas are ready to absorb the new Latin American fast-food offerings, says Marcel Portman, vice president for global development with the International Association of Franchises, a commercial group in Washington, D.C. In 2001 CHURROMANIA® opened It's first store in the United States at Dolphin Mall in Miami Florida, and since then, at Miami International Mall, Westland Mall, Pembroke Lakes Mall; Broward Mall, Southland Mall, Dadeland Mall, Coral Square Mall, Walmart Super Store at Pembroke Pines, The Churromania Truck and Sawgrass Mills Mall; in Orlando Florida Festival Bay Mall and Florida Mall CHURROMANIA® has expanded upon the basic churro, offering: BIG MANIA sprinkled with sugar or cinnamon and filled with dulce de leche, chocolate, guava, cream cheese, strawberry, caramel, sweet condensed milk, hazelnut chocolate (Nutella). TWIST MANIA: choose up to two toppings: sugar, cinnamon , dulce de leche, chocolate, guava, cream cheese, strawberry, caramel, sweet condensed milk, hazelnut chocolate (Nutella). CRISPY MANIA sprinkled with sugar or cinnamon. A TRADITION IN SPAIN Eaten with hot chocolate or café con leche, the churro is a tradition inherited from Spain. CHURROMANIA® is also present in the following countries: Colombia, Panama , Peru, Aruba, Dominican Republic and Venezuela.