| ||||
Updated RecentlyNestle Toll House Cafe by Chip vs Paris Baguette Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Nestle Toll House Cafe by Chip vs Paris Baguette including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
| Investment | $43,900 - $499,100 | $719,271 - $1,401,546 |
| Franchise Fee | $30,000 | $50,000 |
| Royalty Fee | 6% | 3% - 5% |
| Advertising Fee | 1.5% | 1% |
| Year Founded | 2000 | 1986 |
| Year Franchised | 2000 | 1988 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
||
| Experience | - | - |
Financing Options |
||
| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/Yes |
| Equipment | No/Yes | -/Yes |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/Yes | -/- |
Training & Support |
||
| Training | - | On-The-Job Training: 152 hours Classroom Training: 392 hours |
| Support | Newsletter, Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations | Newsletter Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software |
| Marketing | Ad slicks, Regional advertising | Co-op Advertising Ad Templates Social media Loyalty program/app |
| Operations |
50% of all franchisees own more than one unit Number of employees needed to run franchised unit: 6 - 10
Absentee ownership of franchise is allowed. (60% of current franchisees are owner/operators) | - |
Expansion Plans |
||
| US Expansion | - | Yes |
| Canada Expansion | No | - |
| International Expansion | No | Yes |
Company Overviews
About Nestle Toll House Cafe by Chip
Ziad S. Dalal and Doyle P. Liesenfelt founded Nestle Toll House Caf'y Chip in 2000 to serve cookies and a variety of other Nestle products. Each cafe' menu features muffins, croissants, scones, rolls, cookies, cakes, biscotti, iced and hot coffees, and other chocolate treats.
The total investment necessary to begin operation of a Nestle Toll House
Café by Chip franchise is $214,350 to $499,100 for a dine-in unit,
$149,350 to $424,750 for an in-line unit, $145,400 to $311,700 for a
kiosk and $43,900 to $112,400 for a non-baking satellite cart or kiosk.
This includes $37,500 ($18,750 for a non-traditional venue) that must be
paid to the franchisor or affiliate. This also includes an additional
$7,500 if a satellite location is included that must be paid to the
franchisor or affiliate. If you are acquiring franchise development
rights, you will pay the farnchisor a development fee equal to$37,500
for the first Café to be developed and $18,750 for each additional Café
to be developed.
About Paris Baguette
!["No]("https://scontent.fybz2-1.fna.fbcdn.net/v/t1.0-9/39786317_2034948149862604_7055114748735520768_n.png?_nc_cat=101&_nc_sid=09cbfe&_nc_ohc=V3ERiPx96lAAX--l3HU&_nc_ht=scontent.fybz2-1.fna&oh=fe1641ad0f94ec0ffaa1d2a3ab118eb6&oe=5F6ADA36")
Paris Baguette offers franchise owners a compelling and rewarding
business opportunity. With proprietary recipes, an impressive product
line and a proven track record, we are seeking individuals with the
passion and motivation to partner with us to continue to bring this
authentic local bakery across the United States and Internationally..
Veteran Incentives 15% off franchise fee
#132 in Franchise 500 for 2020.