The Ground Pat'i Grille & Bar vs Whataburger Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Ground Pat'i Grille & Bar vs Whataburger including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
The Ground Pat'i Grille & Bar Franchise
Whataburger Franchise
Investment $359,800 - $1,600,000$1,200,000
Franchise Fee $22,000 - $35,000N/A
Royalty Fee 4%-
Advertising Fee --
Year Founded 19711950
Year Franchised 19750
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
The Ground Pat'i Grille & Bar Franchise
Whataburger Franchise
Experience
  • Industry experience
  • General business experience
  • -

    Financing Options

     
    The Ground Pat'i Grille & Bar Franchise
    Whataburger Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    The Ground Pat'i Grille & Bar Franchise
    Whataburger Franchise
    Training --
    Support Meetings, Grand opening, Field operations/evaluations-
    Marketing Co-op advertising-
    Operations Franchise can be run from home.

    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 80 - 160

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    The Ground Pat'i Grille & Bar Franchise
    Whataburger Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About The Ground Pat'i Grille & Bar

    NOT A FRANCHISE

    About Whataburger

    A Great Company, A Great Burger. Those simple ideas have guided us through more than 70 years of Whataburger history, which began in 1950 when Harmon Dobson opened the first Whataburger in Corpus Christi, Texas. From day one, Harmon believed that valuing his employees would ensure the success of the company, and he was right. What was once a two-man burger stand has grown to over 650 Whataburger locations across 10 states. We are an uncommon company within the burger industry, because we've never compromised the quality of our products and we genuinely respect our people. We are a family owned and operated company and everyone who works at Whataburger - from the home office to the restaurants - is referred to as a Family Member.

    Whataburger doesn’t demand any kind of royalty fee.