The Ground Pat'i Grille & Bar vs DaddyO Diner Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Ground Pat'i Grille & Bar vs DaddyO Diner including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
The Ground Pat'i Grille & Bar Franchise
DaddyO Diner Franchise
Investment $359,800 - $1,600,000N/A
Franchise Fee $22,000 - $35,000N/A
Royalty Fee 4%-
Advertising Fee --
Year Founded 1971-
Year Franchised 1975-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
The Ground Pat'i Grille & Bar Franchise
DaddyO Diner Franchise
Experience
  • Industry experience
  • General business experience
  • -

    Financing Options

     
    The Ground Pat'i Grille & Bar Franchise
    DaddyO Diner Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    The Ground Pat'i Grille & Bar Franchise
    DaddyO Diner Franchise
    Training --
    Support Meetings, Grand opening, Field operations/evaluations-
    Marketing Co-op advertising-
    Operations Franchise can be run from home.

    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 80 - 160

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    The Ground Pat'i Grille & Bar Franchise
    DaddyO Diner Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About The Ground Pat'i Grille & Bar

    NOT A FRANCHISE

    About DaddyO Diner

    Though Spadaro says there are no plans to sell franchises, he doesn't rule out the possibility in the future. "An art deco" Celebration of Diners and Drive-ins and the Burgers that Built 'Em