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Updated RecentlyChurch's Chicken vs Scores Restaurants Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Church's Chicken vs Scores Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $348,300 - $1,826,300 | $537,000 - $737,000 |
| Franchise Fee | $15,000 | $45,000 |
| Royalty Fee | 5% | 6% |
| Advertising Fee | 5% | 2% |
| Year Founded | 1952 | 1995 |
| Year Franchised | 1972 | 1996 |
| Term Of Agreement | 20 years | 10 years |
| Term Of Agreement | 20 years | 10 years |
| Renewal Fee | $10K/15K | - |
Business Experience Requirements |
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| Experience | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | No/No |
| Start-up Costs | No/No | No/No |
| Equipment | No/No | No/No |
| Inventory | No/No | No/No |
| Receivables | No/No | No/No |
| Payroll | No/No | No/No |
Training & Support |
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| Training | - | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. |
| Marketing | Co-op advertising, Ad slicks, Regional advertising | - |
| Operations |
Franchisees required to buy multiple units/master licenses; 60% of all franchisees own more than one unit
Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | Yes |
| International Expansion | Yes | - |
Company Overviews
About Church's Chicken
The first "Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken. Church added French fries and jalape'os to the menu in 1955. George Church's idea paid off, and at the time of his death in 1956, four Church's were open. Other members of the family became active in the business, and by 1962 the chain had grown to eight locations in San Antonio.
By 1989, Church's was the second-largest chicken franchise organization in the United States. That was the year it merged with the number three chicken chain, Popeyes' Famous Chicken & Biscuits, headquartered in New Orleans. The Church's concept remained distinct and separate from Popeyes'.
Known for its Southern-style chicken, Church's also serves Southern specialties including fried okra, coleslaw, mashed potatoes, corn on the cob and its unique honey butter biscuits.
It's your time to grow and Church's Chicken has the brand strength, innovative spirit and long-standing experience to position you for business growth and success.
Future Church's franchisees will recognize this rich heritage and pride themselves on maintaining this tradition over time. If this is you - Welcome.
The total investment necessary to begin the operation of a new
free-standing Church’s Chicken Restaurant ranges from $1,159,150 to
$1,603,300 for the 2200 Model, $1,097,150 to $1,541,300 for the 1850
Model and $681,500 or $959,800 for the End Cap Model. Each of these
estimates includes a $10,000 Development Fee and a $15,000 Initial
Franchise Fee that must be paid to Cajun by new franchisees. If you plan
to develop multiple Church’s Chicken Restaurants, you will pay a
Development Fee in the amount of $10,000 multiplied by the number of
Restaurants that you plan to develop.
About Scores Restaurants
In 1995, the first Scores Rotisserie had opened in Montreal. For over 20
years, Scores Rotisserie, a Quebec business, has welcomed their guests
for all occasions with generous family-style meals. It is with pride
that our chefs create fresh food by hand on a daily basis using their
years of experience.
Scores Restaurants offer their clients a family-type and casual setting with table service, always keeping in mind giving our clients the best value possible.
That is why everyday, we strive to give our clients the best quality the market has to offer, at the best price possible, which explains our slogan: "Always more at Scores!".