Church's Chicken vs Atomic Wings Franchise Comparison

The first "Church's Fried Chicken to Go" was located in downtown San Antonio, across the street from the Alamo. The restaurant sold only fried chicken. Church added French fries and jalape'os to the menu in 1955. George Church's idea paid off, and at the time of his death in 1956, four Church's were open. Other members of the family became active in the business, and by 1962 the chain had grown to eight locations in San Antonio. By 1989, Church's was the second-largest chicken franchise organization in the United States. That was the year it merged with the number three chicken chain, Popeyes' Famous Chicken & Biscuits, headquartered in New Orleans. The Church's concept remained distinct and separate from Popeyes'. Known for its Southern-style chicken, Church's also serves Southern specialties including fried okra, coleslaw, mashed potatoes, corn on the cob and its unique honey butter biscuits. It's your time to grow and Church's Chicken has the brand strength, innovative spirit and long-standing experience to position you for business growth and success. Future Church's franchisees will recognize this rich heritage and pride themselves on maintaining this tradition over time. If this is you - Welcome.

The total investment necessary to begin the operation of a new free-standing Church’s Chicken Restaurant ranges from $1,159,150 to $1,603,300 for the 2200 Model, $1,097,150 to $1,541,300 for the 1850 Model and $681,500 or $959,800 for the End Cap Model. Each of these estimates includes a $10,000 Development Fee and a $15,000 Initial Franchise Fee that must be paid to Cajun by new franchisees. If you plan to develop multiple Church’s Chicken Restaurants, you will pay a Development Fee in the amount of $10,000 multiplied by the number of Restaurants that you plan to develop.

The secret is out - Atomic Wings is franchising now! Get in on the ground floor and grow with us!

There is no better place to be than Atomic Wings. There will never be a better time to become a part of Atomic Wings as a franchisee than right now. The chicken wing segment is one of the fastest growing segments of the food service industry. We think our unique niche between fast food and causal dining is an edge on the competition. But most of all it is our great food, outstanding service that truly separates us. We are more than just Wings. We have awesome Salads, Burgers, Fries and much much more. Already in a category with limited competition we want to build our brand regionally and support the franchisees. Our goal is to make sure that every Atomic Wings Restaurant has the support necessary to be as successful as possible.

Success begins with people * Experience - Our Executives are comprised of the original founder of Atomic Wings Adam Lippin and Carmen Jordan our Corporate Training Manager/ HR Manager. We will continue to improve our concept; its quality, operating systems, and customer satisfaction; you will receive the benefit of all this prior and ongoing experience. * The Opportunity! - Ground floor YES - But with great Experience and most important a new franchisee opportunity from a company that has been in operations since 1989. We didn't just start the company - we just started franchising.

 

We're looking for experienced and qualified multi-unit food service operators or well capitalized investors interested in introducing the best and most authentic chicken wings to new customers across the United States.

Atomic Wings is focused on expanding through franchising with qualified franchisees in the Top 40 major U.S. media markets. International opportunities will be considered for qualified groups investing in large territories.