All American Specialty Restaurants vs All American Ice Cream & Frozen Yogurt Shops Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of All American Specialty Restaurants vs All American Ice Cream & Frozen Yogurt Shops including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
All American Specialty Restaurants Franchise
All American Ice Cream & Frozen Yogurt Shops Franchise
Investment $171,000 - $281,000 $177,200 - $484,950
Franchise Fee $30,000 $35,000
Royalty Fee 5% -
Advertising Fee - -
Year Founded 1986 -
Year Franchised 1987 -
Term Of Agreement 10 years -
Term Of Agreement 10 years -
Renewal Fee $6K -


Business Experience Requirements

 
All American Specialty Restaurants Franchise
All American Ice Cream & Frozen Yogurt Shops Franchise
Experience
  • General business experience
  • -

    Financing Options

     
    All American Specialty Restaurants Franchise
    All American Ice Cream & Frozen Yogurt Shops Franchise
      In-House/3rd Party In-House/3rd Party
    Franchise Fees No/Yes -/-
    Start-up Costs No/Yes -/-
    Equipment No/Yes -/-
    Inventory No/Yes -/-
    Receivables No/Yes -/-
    Payroll No/Yes -/-

    Training & Support

     
    All American Specialty Restaurants Franchise
    All American Ice Cream & Frozen Yogurt Shops Franchise
    Training - Since training is the most important aspect of a successful restaurant, we will continue the training process with frequent store visitations, Operations Manual updates and other information to keep you current with operational enhancements and recipe innovations.
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations -
    Marketing Ad slicks, Regional advertising -
    Operations 20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 7

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    All American Specialty Restaurants Franchise
    All American Ice Cream & Frozen Yogurt Shops Franchise
    US Expansion - Yes
    Canada Expansion No -
    International Expansion No -

    Start-Up Costs and Fees Mobile

    Investment
    All American Specialty Restaurants Franchise
    $171,000 - $281,000
    All American Ice Cream & Frozen Yogurt Shops Franchise
    $177,200 - $484,950
    Franchise Fee
    All American Specialty Restaurants Franchise
    $30,000
    All American Ice Cream & Frozen Yogurt Shops Franchise
    $35,000
    Royalty Fee
    All American Specialty Restaurants Franchise
    5%
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Advertising Fee
    All American Specialty Restaurants Franchise
    -
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Year Founded
    All American Specialty Restaurants Franchise
    1986
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Year Franchised
    All American Specialty Restaurants Franchise
    1987
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Term Of Agreement
    All American Specialty Restaurants Franchise
    10 years
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Renewal Fee
    All American Specialty Restaurants Franchise
    $6K
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -


    Business Experience Requirements

    Experience
    All American Specialty Restaurants Franchise

  • General business experience
  • All American Ice Cream & Frozen Yogurt Shops Franchise
    -

    Financing Options

      In-House/3rd Party
    Franchise Fees
    All American Specialty Restaurants Franchise
    No/Yes
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -/-
    Start-up Costs
    All American Specialty Restaurants Franchise
    No/Yes
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -/-
    Equipment
    All American Specialty Restaurants Franchise
    No/Yes
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -/-
    Inventory
    All American Specialty Restaurants Franchise
    No/Yes
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -/-
    Receivables
    All American Specialty Restaurants Franchise
    No/Yes
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -/-
    Payroll
    All American Specialty Restaurants Franchise
    No/Yes
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -/-

    Training & Support

    Training
    All American Specialty Restaurants Franchise
    -
    All American Ice Cream & Frozen Yogurt Shops Franchise
    Since training is the most important aspect of a successful restaurant, we will continue the training process with frequent store visitations, Operations Manual updates and other information to keep you current with operational enhancements and recipe innovations.
    Support
    All American Specialty Restaurants Franchise
    Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Marketing
    All American Specialty Restaurants Franchise
    Ad slicks, Regional advertising
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    Operations
    All American Specialty Restaurants Franchise
    20% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 6 - 7

    Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

    All American Ice Cream & Frozen Yogurt Shops Franchise
    -

    Expansion Plans

    US Expansion
    All American Specialty Restaurants Franchise
    -
    All American Ice Cream & Frozen Yogurt Shops Franchise
    Yes
    Canada Expansion
    All American Specialty Restaurants Franchise
    No
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -
    International Expansion
    All American Specialty Restaurants Franchise
    No
    All American Ice Cream & Frozen Yogurt Shops Franchise
    -

    Company Overviews

    About All American Specialty Restaurants

    In the mid-1980s, frozen yogurt was growing in popularity, but there were no shops in the major malls of Idaho, Oregon and Washington serving the treat. Seeing the demand for such shops in the Pacific Northwest, CR Duffie Jr. started the All American Frozen Yogurt Co. in Portland in 1986. The company began franchising one year later.

    To reach a larger customer base, ice cream was added to the menu in 1989, and the stores became known as All American Ice Cream and Frozen Yogurt Shops. The company also does business as All American Deli & Ice Cream Shops. There are now locations in shopping centers throughout the Pacific Northwest and West.

    About All American Ice Cream & Frozen Yogurt Shops

    As the operator of a unique, quick service restaurant concept, our stores operate with a simple premise; offer high quality food in an inviting environment at a competitive price, served by friendly, well trained employees. The ice cream and frozen yogurt portion of the business sells premium high butterfat ice cream and non-fat frozen yogurt. All American frozen treats appeal to a broad consumer base and attract customers from all socio-economic groups and ages. All American Ice Cream & Frozen Yogurt Shops are typically located in anchored shopping centers. We seek individuals and multi-store owners in states west of the Mississippi River. We will consider multi-store area development rights in any part of the United States.