Atlanta Bread Company vs Melt Shop Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Atlanta Bread Company vs Melt Shop including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Atlanta Bread Company Franchise
Melt Shop Franchise
Investment $629,700 - $806,300$368,240 - $698,800
Franchise Fee $40,000$35,000
Royalty Fee 5%6%
Advertising Fee -2%
Year Founded 19932010
Year Franchised 19952017
Term Of Agreement 10 years5 Years +5+5+5
Term Of Agreement 10 years5 Years +5+5+5
Renewal Fee $30K-


Business Experience Requirements

 
Atlanta Bread Company Franchise
Melt Shop Franchise
Experience
  • General business experience
  • Marketing skills
  • Restaurant experience
  • Melt Shop is seeking well capitalized partners who are entrepreneurial and have a strong knowledge of their market. The ideal franchisee is a proven multi-unit operator in the restaurant industry. At this time we are not offering sub-franchises.

    Financing Options

     
    Atlanta Bread Company Franchise
    Melt Shop Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/Yes
    Start-up Costs No/No-/Yes
    Equipment No/No-/Yes
    Inventory No/No-/Yes
    Receivables No/No-/Yes
    Payroll No/No-/Yes

    Training & Support

     
    Atlanta Bread Company Franchise
    Melt Shop Franchise
    Training -On-The-Job Training: 224 hours Classroom Training: 24 hours
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesNewsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
    Marketing Co-op advertising, Ad slicks, Regional advertisingCo-op Advertising Ad Templates Regional Advertising Social media Website development Email marketing Loyalty program/app
    Operations 65% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 15 - 18

    Absentee ownership of franchise is NOT allowed. (70% of current franchisees are owner/operators)

    Number of Employees Required to Run: 15

    Expansion Plans

     
    Atlanta Bread Company Franchise
    Melt Shop Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion NoYes

    Company Overviews

    About Atlanta Bread Company

    Founded in 1993 by Jerry and Basil Couvaras, Atlanta Bread Company bakery/cafes serve sandwiches, soups, salads, gourmet coffees, and fresh-baked breads and pastries for breakfast, lunchtime and dinner dining.
    Each of our locations is locally owned and operated with an emphasis on community involvement and outreach. Every night, our extra bread goes to those in need and helps keep our communities fed.

    About Melt Shop

    Melt Shop believes that one quality, more than any other, determines the success of a concept: the strength of the brand and its connection to guests.
    Melt Shop was built upon that premise
    Seeking multi-unit franchisees with strong restaurant and hospitality experience and a shared dedication to operational excellence who have a strong knowledge of their market. The ideal franchisee is a proven multi-unit operator in the restaurant industry. At this time we are not offering sub-franchises.