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Updated RecentlyBru-Go's Take-N-Bake Pizza Company vs Pizza Patron Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Bru-Go's Take-N-Bake Pizza Company vs Pizza Patron including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $76,200 - $137,950 | $273,550 - $419,500 |
| Franchise Fee | $19,500 | $30,000 |
| Royalty Fee | 4-5% | 5% |
| Advertising Fee | - | 3% |
| Year Founded | 1991 | 1986 |
| Year Franchised | 2002 | 1986 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | 10% of franchise fee | - |
Business Experience Requirements |
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| Experience | - | |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/No | -/- |
| Equipment | No/No | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | - | - |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Our team is here to support your needs and to help your business grow. * Site selection * Construction * Equipment * Training * Marketing and advertising * Ongoing support * Research and development |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | - |
| Operations |
Number of employees needed to run franchised unit: 5 Absentee ownership of franchise is allowed. | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Bru-Go's Take-N-Bake Pizza Company
Get in early on the fastest growing pizza concept in the world! We're looking for entrepreneurs who want a great opportunity for success and profits with your own BRU-GO'S Take-N-Bake Pizza Co Co-Op Membership. Why BRU-GO'S? We simply know how to make a better pizza. From the freshest ingredients to our signature sauces and fresh crust, customers prefer the taste of our pizza. Your customers will return again and again once they experience a BRU-GO'S Take-N-Bake Pizza Co pizza. We have years of experience building and selling the finest Take-N-Bake pizzas to be found anywhere. We use this experience to help you establish your BRU-GO'S Take-N-Bake Pizza Co Co-Op and then keep it running profitably. In one of our corporate test kitchens we will fully train you in a hands on, fully operational facility so that your business will operate smoothly from the first customer's pizza. As your business grows, we will be there to offer further support and training for every aspect of your enterprise. And using our time tested recipes and pizza construction techniques, you'll be building the most satisfying Take-N-Bake pizza anywhere!
About Pizza Patron
A proven model. * Experience since 1986, with proven success. * Highly customizable product with universal appeal. * Corporate support from industry-tested professionals offering assistance in all facets of the business. * Professional assistance with site selection. * Fully developed designs for a wide variety of spaces and footprints. * A strategic array of business models created to fit all available real estate options. * Strong unit economics; relative low cost to open and operate create optimal position for solid returns. * Operational support with hands-on professionals to assist in training, store openings and ongoing operational needs. * National purchasing and distribution. * Focused brand development including extensive marketing, advertising and public relations support.