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Updated RecentlyPapa Murphy's vs Garlic Jim's Famous Gourmet Pizza Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Papa Murphy's vs Garlic Jim's Famous Gourmet Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $286,919 - $524,205 | $90,700 - $392,000 |
| Franchise Fee | $25,000 | $20,000 |
| Royalty Fee | 5% | 5.5% |
| Advertising Fee | 2% | - |
| Year Founded | 1981 | 2004 |
| Year Franchised | 1982 | 2004 |
| Term Of Agreement | 10 years | 10 years |
| Term Of Agreement | 10 years | 10 years |
| Renewal Fee | $5K | $3000 |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | No/Yes |
| Start-up Costs | No/Yes | No/Yes |
| Equipment | No/Yes | No/Yes |
| Inventory | No/Yes | No/Yes |
| Receivables | No/No | No/Yes |
| Payroll | No/No | No/Yes |
Training & Support |
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| Training | On-The-Job Training: 230 hours Classroom Training: 40 hours | - |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | - |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Email marketing Loyalty program/app | - |
| Operations |
Number of Employees Required to Run: 10
Absentee ownership of franchise is NOT allowed. | - |
Expansion Plans |
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| US Expansion | No | - |
| Canada Expansion | No | No |
| International Expansion | No | No |
Company Overviews
About Papa Murphy's
Papa Murphy's Take N' Bake Pizza is the pioneer of the take and bake concept. We are the largest take and bake pizza company in the world. We offer only the freshest and highest quality ingredients with our freshly grated cheeses and our dough that is prepared in house daily. Papa Murphy's offer our products at a low price point, and we also offer our customer the opportunity to cook their pizza when they are ready to eat it.
98% of Papa Murphy's stores are franchised. It is the energy and entrepreneurial spirit of our franchisees that makes Papa Murphy's the innovative and customer centered organization that it is. Without the hard work and dedication of our franchisees we would not have been able to experience the growth and success that we have seen over the years.
Currently franchise units in Arkansas, Arizona, California, Florida, Indiana, Kentucky,
Louisiana, Maryland, Michigan, North Carolina, Oklahoma, South Carolina,
Tennessee, Texas, Virginia, 24 more states, Canada and the Middle East. Please inquire about other states, also.
Veteran Incentives Reduced royalty fee for first three years
About Garlic Jim's Famous Gourmet Pizza
Today’s Garlic Jim’s is the evolution of our revolutionary idea. Great-tasting pizza delivered quickly. We’ve perfected the art of making affordable gourmet pizza and delivering it as quickly as the big pizza chains.
In fact, in 2004 Garlic Jim’s was the first pizza chain to deliver a pesto and artichoke pizza in under 30 minutes. And we pioneered gluten-free pizza in 2008 and have one of the best gluten-free crusts in the industry. Now everyone can have the amazing pizza they deserve.
And our brand new concept of Neapolitan pizzas made in front of you is a real game-changer! Less than five minutes to have your own, personal 9″ pizza ready-to-eat! That combined with our proven delivery and carry-out model can’t be beat!
We’re looking for some good people to join us and take advantage of a great opportunity…making delicious affordable gourmet pizza and running a thriving business.
Our footprint is small, the investment is affordable, and with our proven business model, there is always the potential for growth in the ever-expanding 40 billion dollar pizza industry.